12 goat artichoke dip Recipes

  • Hot Artichoke and Goat Cheese Dip
    artichoke hearts, drained or 10 oz frozen artichoke hearts and
    6 More
    artichoke hearts, drained or 10 oz frozen artichoke hearts, chopped onions, garlic clove, minced, mayonnaise, cream cheese, softened, shredded parmesan cheese, softened goat cheese
    40 min, 7 ingredients
  • Artichoke, Leek, and Goat Cheese Dip with Garlic Pita Chips
    plain fat-free yogurt, goat cheese, softened, sliced leek and
    11 More
    plain fat-free yogurt, goat cheese, softened, sliced leek, artichoke hearts, rinsed and drained, grated fresh pecorino romano cheese, fresh lemon juice, freshly ground black pepper, kosher salt, fresh chives (optional), chips, whole wheat pitas, kosher salt, garlic powder
    14 ingredients
  • Spring Vegetable and Goat Cheese Dip
    asparagus, unsalted butter and
    12 More
    asparagus, unsalted butter, chopped leeks (white and pale-green parts only), all-purpose flour, whole milk, grated mild white cheddar, kosher salt and freshly ground black pepper, chopped artichoke hearts in water, drained, fresh (or frozen, thawed) peas, chopped fresh chives, chopped fresh mint, chopped fresh flat-leaf parsley, grated lemon zest, crumbled fresh goat cheese, divided
    14 ingredients
  • Spinach and Artichoke Dip
    cream cheese, goat cheese, sour cream and
    7 More
    cream cheese, goat cheese, sour cream, shredded cheese (marble, tex mex), frozen spinach, non marinated artichokes, red bell pepper, red onion, garlic cloves, olive oil
    30 min, 10 ingredients
  • Cheesy Artichoke Dip by Jean Carper
    frozen artichoke hearts, fat-free cottage cheese and
    10 More
    frozen artichoke hearts, fat-free cottage cheese, herbed goat cheese (chevre), dijon mustard, fresh lemon juice, garlic cloves, crushed, worcestershire sauce, light mayonnaise, fat-free half-and-half, chopped chives, salt and pepper, to taste, grated parmesan cheese
    12 ingredients
  • Artichoke & Sun-Dried Tomato Dip
    marinated artichoke hearts (drained ) and
    7 More
    marinated artichoke hearts (drained ), jullienned sun-dried tomatoes packed in oil (drained ), reduced-fat mayonnaise, goat cheese, crumbled, parmesan cheese, garlic cloves, minced, cayenne pepper, sourdough baguette, sliced into small slices for serving
    55 min, 8 ingredients
  • Lobster, Artichoke and Seafood Dip
    cream cheese, butter, tail lobster meat, chopped and
    7 More
    cream cheese, butter, tail lobster meat, chopped, chopped crabmeat, canned artichoke heart, drained, chopped, shredded parmesan cheese (fresh grated best ), shredded parmesan cheese (fresh grated best ), sour cream, diced tomato, crumbled goat cheese sticks
    20 min, 10 ingredients
  • Artichoke Dip With Pumpernickle Artichoke Dip With Pumpernickle
    artichoke hearts, drained, coursely chopped, sour cream and
    8 More
    artichoke hearts, drained, coursely chopped, sour cream, mayonnaise, crumbled soft mild goat, cheese (montrachet), fresh grated parmesan cheese, pumpernickel slices, cut, into triangles, lightly, toasted. butter, room temp, chopped fresh parsley
    20 min, 11 ingredients
  • Cheesey Artichoke Dip Cheesey Artichoke Dip
    goat cheese, cream cheese, mayonnaise and
    7 More
    goat cheese, cream cheese, mayonnaise, parmesan cheese, grated, scallions, sliced, lemon juice, old bay seasoning, canned artichoke hearts, drained, rinsed and chopped, spinach (see procedure), crab meat or chopped cooked bay shrimp (optional)
    5 min, 10 ingredients
  • Crab Dip With Goat Cheese Crab Dip With Goat Cheese
    log goat cheese, cream cheese, crab, roasted red pepper and
    2 More
    log goat cheese, cream cheese, crab, roasted red pepper, artichoke hearts, salt and pepper to taste (i used weber chicago steak seasoning, and it was fantastic. if you use and pepper, i d probably add a bit of garlic powder as well)
    6 ingredients




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