3 artichokes with garlicky dipping Recipes

artichokes, bay leaf, garlic clove, peeled and smashed, water , for steaming (or chicken or veggie broth), garlic cloves, finely minced, margarine, lemon juice (start small & add more if you want), dried dill, nonfat yogurt, salt & pepper, cayenne pepper (optional-for heat lovers), milk (optional)

garlic cloves (chopped ), cream cheese, mayonnaise, parmesan cheese, artichoke hearts (drained and chopped ), cayenne pepper