214812 glazed orange cake apricot orange sauce Recipes
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pretzel crusted cod, light salad dressing, seasoned salt and8 Morepretzel crusted cod, light salad dressing, seasoned salt, pretzels, cod fillets, crisco puritan canola oil with omega-3 dha, apricot dijon sauce, apricot low sugar preserves, dijon mustard, fat free half-and-half, minced flat-leaf parsley , if desired35 min, 11 ingredients
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Glazed Bourbon-Orange Pound Cake With Apricot-Orange Saucesugar, unsalted butter, room temperature and9 Moresugar, unsalted butter, room temperature, grated orange zest, salt, eggs, bourbon, all-purpose flour, apricot jam, vanilla bean , halved lengthwise, orange juice, bourbon26 min, 11 ingredients
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Glazed Ham With Apricot Mustard Saucesmoked bone-in fully cooked cured butt end ham, room temp... and3 Moresmoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)2 hour 15 min, 4 ingredients
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Plum Chilli Sauce- Apricot Chilli Sauceplum jam or 600 g apricot jam, chili sauce and1 Moreplum jam or 600 g apricot jam, chili sauce, cream (optional)3 min, 3 ingredients
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Raisin French Toast with Orange Saucefrozen egg substitute, thawed, skim milk and6 Morefrozen egg substitute, thawed, skim milk, grated orange rind, vegetable cooking spray, reduced-calorie margarine, raisin bread, powdered sugar, orange sauce8 ingredients
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Glazed Carrots With Pecan, Apricot, & Raisin Sauce - P.c.orange juice, carrot , julienned in 3-inch strips and6 Moreorange juice, carrot , julienned in 3-inch strips, apricot preserves, golden raisin, brown sugar, nutmeg, cornstarch, pecans, toasted and chopped29 min, 8 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Apricot Basting Sauceapricot jam, dried apricot, finely chopped, dry white wine and2 Moreapricot jam, dried apricot, finely chopped, dry white wine, honey, worcestershire sauce17 min, 5 ingredients
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Apricot Barbecue Sauce for Hamapricot nectar, cornstarch, red wine vinegar and4 Moreapricot nectar, cornstarch, red wine vinegar, light brown sugar , firmly packed, apricot preserves, catsup, dry mustard10 min, 7 ingredients
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Apricot Creme Sauceapricot halves, in their own juice, drained (reserve juic... and5 Moreapricot halves, in their own juice, drained (reserve juice), cornstarch, apricot preserves, whipping cream, nutmeg, lemon juice15 min, 6 ingredients
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Apricot Dipping Sauceapricot preserves, water, fresh lime juice, soy sauce and2 Moreapricot preserves, water, fresh lime juice, soy sauce, dijon mustard, minced peeled fresh ginger10 min, 6 ingredients
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