587 glazed chops black Recipes

  • Asian Glazed Pork Chops
    pork chops, black pepper, cinnamon and
    3 More
    pork chops, black pepper, cinnamon, dry sherry or 1/4 cup water, hoisin sauce, green onion, chopped
    13 min, 6 ingredients
  • Black Cherry Glazed Pork Chops
    boneless pork chops, 1 inch thick and
    5 More
    boneless pork chops, 1 inch thick, black cherry fruit spread, red wine, balsamic vinegar, chopped fresh rosemary, olive oil
    35 min, 6 ingredients
  • Glazed Salmon with Braised Fennel (Aaron McCargo, Jr.)
    butter, fennel, cut into wedge, sugar, apple cider and
    10 More
    butter, fennel, cut into wedge, sugar, apple cider, chicken stock, thyme, salt and freshly cracked black pepper, chopped parsley leaves, apple cider, cayenne pepper, brown sugar, grapeseed oil , to sear, boneless and skinless salmon fillets, salt and freshly cracked black pepper
    35 min, 14 ingredients
  • Peach-Glazed Barbecue Pork Chops and Peaches
    chopped peeled peaches (about 1 1/2 lb), dry white wine and
    11 More
    chopped peeled peaches (about 1 1/2 lb), dry white wine, sugar, salt, divided, black pepper, divided, white wine vinegar, molasses, chili powder, paprika, ground red pepper, bone-in center-cut pork chops (about 1/2 inch thick), trimmed, peaches, halved and pitted
    13 ingredients
  • Bone-In Pork Milanese with Soy-Honey Glaze (Bobby Flay) Bone-In Pork Milanese with Soy-Honey Glaze (Bobby Flay)
    canola oil, shallot, thinly sliced, red pepper flakes and
    9 More
    canola oil, shallot, thinly sliced, red pepper flakes, rice wine vinegar, honey, soy sauce, salt and freshly ground black pepper, bone-in center cut pork chops , pounded thin between 2 pieces of plastic wrap, canola oil, salt and freshly ground black pepper, soy-honey glaze, chopped green onions, for garnish
    30 min, 12 ingredients
  • Applewood Smoked Pork Ribs with Red Chile Glaze Applewood Smoked Pork Ribs with Red Chile Glaze
    pork baby back ribs and
    14 More
    pork baby back ribs, yellow onion, peeled and coarsely chopped, green jalapeno chiles, stemmed, seeded, and coarsely chopped, black peppercorns, bay leaf, cumin seeds, applewood chips (available at most home barbecue centers), red chile glaze , recipe follows, pineapple juice, cornstarch, brown sugar, salt, rice wine vinegar, ketchup, red serrano chiles , roasted, peeled, stemmed, seeded (reserve seeds), and finely chopped
    55 min, 15 ingredients
  • Adobo Glazed Lobster on filled Black Bean Arepas Adobo Glazed Lobster on filled Black Bean Arepas
    lobster tails, shell removed, sweet corn, masa corn flour and
    45 More
    lobster tails, shell removed, sweet corn, masa corn flour, monterey jack, water, sugar, salt, bacon, diced, white onion, diced, minced garlic, celery, diced, serrano chile, cilantro, finely chopped, black beans, chicken stock, olive oil, bacon, diced, habanero chile, diced, garlic, minced, butter, sugar, celery stalk, diced, red onion, diced, red bell pepper, diced, green bell pepper, diced, wine vinegar, bay leaf, cayenne pepper, black pepper, thyme, basil, oregano, chicken stock, tomatoes, peeled and diced, guajillo chiles, seeded, ancho chiles, seeded, garlic, minced, white onion, diced, black peppercorns, marjoram, oregano, thyme, cumin, plum tomato , roasted and peeled, butter, red wine vinegar, balsamic vinegar, fried cilantro leaves
    6 hour , 48 ingredients
  • Orange-Cilantro Glazed Chicken, Black Bean, and Potato Bowl Orange-Cilantro Glazed Chicken, Black Bean, and Potato Bowl
    boneless skinless chicken breast halves and
    16 More
    boneless skinless chicken breast halves, any variety lemon-garlic marinade, olive oil, divided, simply potatoes diced potatoes with onion, diced red bell pepper, black beans, drained, rinsed, smoked paprika, ground cumin, kosher salt, chopped green onion, minced garlic, orange marmalade, orange juice, freshly squeezed, lemon juice, crushed red pepper flakes, chopped cilantro, fresh cilantro stem, for garnish , if desired
    1 hour 30 min, 17 ingredients
  • Glazed Pork Chops Glazed Pork Chops
    black pepper, dried sage (or thyme or oregano) and
    5 More
    black pepper, dried sage (or thyme or oregano), extra virgin olive oil, apricot jam, white wine, fresh ginger minced, pork tenderloin chops
    20 min, 7 ingredients
  • Chicken Kabobs With Rum Glazed Pineapple Chicken Kabobs With Rum Glazed Pineapple
    boneless skinless chicken breasts, soy sauce, olive oil and
    17 More
    boneless skinless chicken breasts, soy sauce, olive oil, chili sauce, pineapple juice, garlic cloves, crushed, green onions, chopped large, black pepper, montreal chicken seasoning, green pepper, sweet onion, olive oil, pepper, montreal chicken seasoning, pineapple, butter, dark rum, dark brown sugar, pineapple juice, cinnamon
    45 min, 20 ingredients
  • Black Pepper and Molasses-Glazed Filet Mignon Black Pepper and Molasses-Glazed Filet Mignon
    olive oil, onion, finely chopped, garlic, finely chopped and
    10 More
    olive oil, onion, finely chopped, garlic, finely chopped, grated gingerroot, dark rum, dark molasses, freshly squeezed orange juice, cracked black pepper, kosher salt , to taste, beef filet, olive oil for brushing the meat, kosher salt , to taste, molasses glaze
    13 ingredients
  • Blackberry Brandy Glazed Beef Rounds Blackberry Brandy Glazed Beef Rounds
    blackberry brandy (just enough to glaze over beef) and
    6 More
    blackberry brandy (just enough to glaze over beef), olive oil, onions (chopped or minced ), fav. barbecue sauce, ground black pepper, garlic salt, finest quality ground beef
    25 min, 7 ingredients
  • Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse) Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)
    chopped yellow onion , plus 1/2 cup, chopped celery and
    29 More
    chopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish
    2 hour 5 min, 31 ingredients
  • Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse) Roast Port Glazed Goose with Tawny Port Gravy (Emeril Lagasse)
    chopped yellow onion , plus 1/2 cup, chopped celery and
    29 More
    chopped yellow onion , plus 1/2 cup, chopped celery, chopped bell pepper, salt , plus 1 tsp, cayenne , plus 1/4 tsp , plus 1/4 tsp, domestic goose, about 10 lb, well rinsed and patted dry , neck and giblets reserved, freshly ground black pepper, chopped carrots, bay leaves, ruby port, tawny port gravy , recipe follows, goose fat-roasted potatoes , recipe follows, vegetable oil, giblets and neck from the goose, chopped onions, chopped celery, chopped carrots, salt, freshly ground black pepper, bay leaves, dried thyme, flour, tawny port, water, fingerling potatoes, salt , plus 1 teaspoon, freshly ground black pepper, goose fat , or duck fat, minced garlic, fresh chopped rosemary, rosemary , as garnish
    3 hour 40 min, 31 ingredients
  • Glazed Lobster with Charred Asparagus and Lobster Mashed Yukon Gold Potatoes Glazed Lobster with Charred Asparagus and Lobster Mashed Yukon Gold Potatoes
    lobster, steamed or boiled 6 minutes and cooled in ice wa... and
    36 More
    lobster, steamed or boiled 6 minutes and cooled in ice water, butter, melted, clam juice, glacage , recipe follows, lobster mashed yukon potatoes , recipe follows, charred asparagus , recipe follows, chopped chives or tarragon, as a garnish, egg yolks, kosher or sea salt, cayenne, dry mustard, unsalted butter (1 1/2 sticks), melted and warm, freshly ground black pepper, lemon juice, chopped fresh tarragon, heavy whipping cream, lobster veloute , recipe follows, olive oil, divided, shallots, sliced thinly, chopped garlic, bay leaves, lobster stock, dry white wine, clam juice, butter, softened, flour, yukon gold potatoes , cooked tender and mashed, reserved lobster knuckle meat, kosher salt, fresh ground black pepper, cream, warmed, chilled butter, chopped into chunks, jumbo asparagus, virgin olive oil, balsamic vinegar, kosher salt, fresh black pepper
    2 hour 55 min, 37 ingredients
  • Glazed Barbeque Shrimp (Paula Deen) Glazed Barbeque Shrimp (Paula Deen)
    oil or nonstick spray, for greasing and
    18 More
    oil or nonstick spray, for greasing, jumbo shrimp, peeled and deveined, salt and freshly ground black pepper, barbeque sauce, recipe follows, or store-bought, apricot jam, apple cider vinegar, crushed red pepper flakes, special equipment : 6 metal skewers, tomato sauce, apple cider vinegar, molasses, ketchup, minced onion, dark brown sugar, grated fresh ginger, salt, freshly ground black pepper, garlic, finely chopped, jalapeno pepper, seeded and minced , optional
    25 min, 19 ingredients
  • Glazed Double-Cut Pork Chops (Food Network Kitchens) Glazed Double-Cut Pork Chops (Food Network Kitchens)
    kosher salt, coarsely ground black pepper and
    17 More
    kosher salt, coarsely ground black pepper, dark brown sugar, smoked paprika, double-cut bone-in pork loin chops (about 1 lb each), vegetable oil, for the grill, unsalted butter, diced onions, apple cider vinegar, dark brown sugar, ketchup, apple juice, maple syrup, bourbon, prunes, worcestershire sauce, cayenne pepper, kosher salt and freshly ground, black pepper
    1 hour 50 min, 19 ingredients
  • Bourbon Beef With Mustard Glaze Bourbon Beef With Mustard Glaze
    chopped fresh thyme, chopped fresh rosemary and
    13 More
    chopped fresh thyme, chopped fresh rosemary, sweet hungarian paprika, dry mustard, kosher salt & freshly ground black pepper, boneless beef chuck roast, oil, chicken broth, bourbon, coarse-grain dijon mustard, unsulphured molasses, yellow onions, halved and thinly sliced (about 4 cups), garlic cloves, peeled, smooth dijon mustard, chopped fresh rosemary
    3 hour 20 min, 15 ingredients




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