73516 ginger chip crinkles Recipes
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butter, softened, vanilla extract, brown sugar, molasses and7 Morebutter, softened, vanilla extract, brown sugar, molasses, egg, baking mix (bisquick or similar or make your own such as bisquick), unsweetened cocoa powder, ground ginger, ground nutmeg (if you haven tsp tried grating your own, get thee to the market for whole nutmeg! ,-), semi-sweet chocolate chips, granulated sugar , to coat32 min, 11 ingredients
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Ginger Chipsginger, young, salt and pepper to taste, olive oil and1 Moreginger, young, salt and pepper to taste, olive oil, cornstarch4 ingredients
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Ginger chip cookiesbutter, sugar, egg, dark molasses, all-purpose flour and7 Morebutter, sugar, egg, dark molasses, all-purpose flour, baking soda, cinnamon, ginger, salt, semi-sweet chocolate pieces, sugar for rolling cookie balls12 ingredients
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Sherried Carrots with Gingercarrots (maximum 1/2 to 3/4 in. wide), butter or margarine and4 Morecarrots (maximum 1/2 to 3/4 in. wide), butter or margarine, chopped crystallized ginger or ginger chips, dry sherry, minced parsley, salt and pepper6 ingredients
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Chips Ahoy Streusel Coffee Cakechips ahoy chocolate chip cookies, coarsely chopped and11 Morechips ahoy chocolate chip cookies, coarsely chopped, chips ahoy chocolate chip cookies, finely crushed, yellow cake mix, water, margarine, softened, eggs, sour cream, pecans, chopped, coconut, brown sugar, cinnamon, margarine, melted1 hour 5 min, 12 ingredients
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Chips Ahoy Coffeecakechips ahoy chocolate chip cookies, coarsely chopped and11 Morechips ahoy chocolate chip cookies, coarsely chopped, chips ahoy chocolate chip cookies, finely crushed, yellow cake mix, water, margarine, softened, eggs, sour cream, pecans, chopped, coconut, brown sugar, cinnamon, margarine, melted40 min, 12 ingredients
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Chips Ahoy Freezer Dessertchips ahoy chocolate chip cookies, cool whip and2 Morechips ahoy chocolate chip cookies, cool whip, kahlua (optional) or 1/2 cup amaretto (optional) or 1/2 cup milk, milk20 min, 4 ingredients
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Chips Ahoy Cookies and Milk Dessertchips ahoy chocolate chip cookies, milk and2 Morechips ahoy chocolate chip cookies, milk, instant pudding mix (vanilla or chocolate), cool whip24 hour 15 min, 4 ingredients
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Chips Ahoy Ice Cream Cakechips ahoy chocolate chip cookies, divided (42 cookies) and6 Morechips ahoy chocolate chip cookies, divided (42 cookies), margarine or 1/3 cup butter, melted, kraft microwavable chocolate fudge topping, divided, vanilla ice cream, divided, chocolate ice cream, divided, thawed cool whip topping, maraschino cherries30 min, 7 ingredients
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Ginger Cranberry Cocktail (Frozen Vodka or Gin) (Dave Lieberman)ginger, peeled and roughly chopped, sugar, water and7 Moreginger, peeled and roughly chopped, sugar, water, place all syrup ingredients in a saucepan and simmer until sugar dissolves and the ginger is infused in the syrup, about 20 minutes. strain and allow to cool fully before use., frozen cranberries, lime, juiced, vodka or gin, cranberry juice, splash club soda, shaved ginger35 min, 10 ingredients
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Ginger Snapginger beer, ice, ginger juice, dark rum and6 Moreginger beer, ice, ginger juice, dark rum, cinnamon schnapps, egg white, cinnamon stick, crystallized ginger square, ground gingerbread cookie10 ingredients
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Ginger Spice Cookies (Food Network Kitchens)knob peeled fresh ginger or 2 tbsp prepared ginger juice and14 Moreknob peeled fresh ginger or 2 tbsp prepared ginger juice, all-purpose flour, baking soda, fine salt, ground ginger, ground cinnamon, ground allspice, freshly and finely ground black pepper, unsalted butter, room temperature cut into pieces, superfine sugar, molasses , preferably sorghum, water, egg white powder, sugar, sprinkles , candies, or colored sugars as desired1 hour 18 min, 15 ingredients
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Gingered Sweet Potatoesgingered sweet potatoes and16 Moregingered sweet potatoes, spice and the mild bite of green onions accentuate the sweet of the potatoes and raisins., sweet potatoes, peeled, green onions, chopped (white only ), heavy cream, dried ground ginger, light corn syrup, brown sugar, chopped raisins, worcestershire sauce, salt, ground black pepper, dry mustard, preheat oven to 325of., cover sweet potatoes with water in a 3-quart saucepan and bring to a boil; reduce heat, and cook about 25 minutes or till tender. drain. when cool enough to handle, slice into 1/2 inch thick slices. set aside., in a medium saucepan over medium heat , combine onions, cream, and ginger. reduce heat; simmer 4 to 5 minutes. stir in corn syrup, brown sugar, raisins, worcestershire sauce, salt, pepper and dry mustard. heat thoroughly, until thickened., in a 2-quart casserole , arrange sliced potatoes. pour sauce over potatoes. bake for 15 to 20 minutes. serve hot. serve 817 ingredients
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