18 garlic potatoes lebanese Recipes

potatoes, cooked, peeled and cubed, fresh parsley, snipped (or chopped ), green onion, finely chopped, olive oil, lemon juice, salt, garlic powder or 1 garlic clove, minced, pepper

potatoes , cube/boil till soft, parsley, fresh and chopped, scallions, fresh and chopped, extra virgin olive oil, lemon juice, salt, ground pepper, garlic clove, minced

cut up chicken pieces, potatoes, peeled and quartered, salt to taste, ground white pepper to taste, garlic, crushed, extra virgin olive oil, fresh lemon juice

lebanese bread (wholemeal 25cm diameter), potatoes (red delight, thinly sliced), cooking spray (olive oil ), fresh thyme (leaves ), garlic cloves (very thinly sliced ), caper (rinsed drained ), reduced-fat mozzarella cheese (1/2 cup coarsely grated ), skinless salmon fillet, light sour cream (1/4 cup), lemon juice (fresh ), horseradish cream, mixed salad green (to serve )

canola oil (for frying ), potatoes (peeled and cut into medium cubes ), cooking onions, finely chopped, garlic, minced, shake cayenne pepper (or to taste), fresh cilantro, finely chopped, ground coriander, fresh ground black pepper , to taste, sea salt , to taste, olive oil, lime juice, freshly squeezed

boneless skinless chicken breasts, potatoes, salt, lemon juice (fresh ), splenda sugar substitute, balsamic vinegar, olive oil, minced fresh garlic clove, parsley, black pepper

fresh cilantro, stems removed, garlic, olive oil, salt, divided, onions, chopped fine, lentils, washed and drained, cinnamon, water, frozen spinach, potatoes, cubed, lemon juice

spanish onion, chopped (about 2 cups), olive oil, chopped carrots, ground red pepper, ground coriander, garlic cloves, minced, chopped potatoes, salt (or to taste), vegetable stock (see notes in recipe ), tomatoes, chopped, artichoke hearts , cut into eighths (2 14-oz cans), canned chickpeas, chopped fresh parsley, lemons, cut into wedges

water, chicken stock, lentils, virgin olive oil, garlic (minced ), onion, ground cumin, chopped cilantro, fresh lemon juice, potatoes, baby carrots, green pepper

olive oil, onions, chopped, garlic cloves, chopped, diced tomatoes, carrots, sliced, potatoes, peeled and cut in 1 inch cubes, parsley, cleaned and tied with string, brown sugar, lemon pepper, ground cinnamon, ground coriander, zucchini, cut in 1/2 inch dice, artichoke hearts, drained and quartered, garbanzo beans, drained and rinsed, plain yogurt

russet potatoes, head garlic (12-14 cloves. it s a lot. be afraid.), fresh lemon juice, salt, canola oil

potatoes, fresh cilantro (washed and chopped ), garlic cloves (crushed ), vegetable oil, paprika (optional), salt and pepper

roast meat, butter, olive oil, garlic clove, onion, carrot, potato, pepper, nutmeg, cinnamon, cinnamon stick, laurel leaf, wine (optional), potatoes (for the mashed ), milk, butter, flour (for the gravy), butter, salt

tuna steaks, lemon juice, pepper, potatoes, garlic cloves, low-fat milk, soy sauce, wasabi paste, rocket or 100 g mixed salad greens, lebanese cucumber, sliced thinly, spanish onion, sliced thinly, parmesan cheese, shaved, balsamic vinegar

russet (baking) potatoes (about 1/2 lb each), scrubbed, patted dry, and rubbed with vegetable oil, cornstarch, plain yogurt, garlic clove, minced and mashed to a paste with 1 1/2 tsp salt, coarsely chopped walnuts, vegetable oil, onion , halved lengthwise and sliced thin crosswise, ground chuck, cinnamon, minced fresh parsley leaves

olive oil, unsalted butter, leek, sliced, desiree potatoes, peeled, diced, chicken stock, lebanese cucumbers, trimmed, diced, garlic cloves, minced (optional), olive oil, extra, champagne or 2 tbsp white wine vinegar, green prawns, peeled, deveined or 12 medium perhaps twice this number of smaller shrimp, fresh ground black pepper, to serve, extra virgin olive oil, to serve, fresh dill (optional) or fresh parsley, to serve (optional)