162 garlic pepperoni bread bread Recipes

water , plus, water, bread flour, shredded mozzarella cheese, sugar, garlic salt, dried oregano, yeast, sliced pepperoni, water, bread flour, shredded mozzarella cheese, sugar, garlic salt, dried oregano, yeast, sliced pepperoni

water, warm or room temp, light olive oil, bread flour, sugar, salt, garlic powder, minced dried onion, dried basil, shredded mozzarella cheese, grated parmesan cheese, pepperoni slice, chopped, bread machine yeast

water, warm plus, water, warm (90-100 deg), bread flour, mozzarella cheese, shredded, sugar, garlic salt, oregano, yeast, pepperoni slice

all purpose flour, sugar, baking powder, garlic salt, black pepper, eggs, milk, olive oil, pepperoni slice, diced, oil packed sun dried tomatoe, drained and chopped, shredded pizza blend cheese

pepperoni, diced, ripe olives (drained and chopped ), shredded mozzarella cheese, flour, garlic clove (minced or pressed ), onion, finely minced, frozen spinach , defrosted and squeezed dry, refrigerated french bread dough, egg white, grated parmesan cheese, pizza sauce, warmed (optional)

italian bread or 1 loaf french bread, fresh, soft tub butter, garlic powder , i use about an 1/8 cup for a full loaf (to your taste), mozzarella cheese, topping pepperoni or tomatoes or spinach or my favorite onion, and, feta

lipton recipe secrets savory herb with garlic soup mix, sour cream, ricotta cheese, shredded mozzarella cheese (about 4 oz.), chopped pepperoni (optional), italian bread or 1 loaf french bread, sliced

frozen bread dough , thawed in frig over night, oregano flakes, seasoning salt, parsley flakes (slightly crushed ), garlic powder, margarine, melted, sliced pepperoni, grated provolone cheese or 2 cups mozzarella cheese

bell pepper, sliced thin and sauted in oil til soft, loaves frozen bread dough, thawed, sliced provolone cheese, sliced pepperoni, parmesan cheese, grated, garlic salt, olive oil

water , plus, water (70-80 degrees ), shredded mozzarella cheese, sugar, garlic salt, dried oregano, bread flour, active dry yeast, sliced pepperoni

water (70o to 80o), shredded part-skim mozzarella cheese, sugar, garlic salt, dried oregano, king arthur unbleached bread flour, active dry yeast, chopped pepperoni

bread dough, fresh or frozen (rhodes is great!), pepperoni, sliced thin (you could use a good salami too), mozzarella, shredded, vegetable oil, parsley, garlic salt (just a little), prep time does not include rising time for the bread dough

cream cheese, softened, sour cream, dried oregano, garlic powder, cayenne pepper, pizza sauce, chopped green pepper, pepperoni slices, quartered, sliced green onion, shredded mozzarella cheese, toasted bread rounds or stick

bread flour, sugar, dry milk, salt, pepperoni, chopped, provolone cheese, chopped, parmesan cheese, grated, garlic powder, onion powder, oregano, olive oil, water, dry yeast

tb water, bread flour, shredded mozzarella cheese, tb sugar, ts garlic salt, ts dried oregano leaves, ts yeast, sliced pepperoni, water, bread flour, shredded mozzarella cheese, tb sugar, ts dried oregano leaves, ts yeast, sliced pepperoni

unsliced italian bread (any hard crusted bread), mozzarella cheese, shredded or cut into thin slices, sliced pepperoni, butter or 1/4 cup margarine, melted, garlic salt, dried oregano

extra-virgin olive oil, pepperoni, 1/2-inch dice, head garlic, peeled and chopped, adobo seasoning, paprika, cayenne, count) shrimp, peeled and deveined, crusty chewy bread , for sopping

frozen bread dough, mozzarella cheese (or whatever you have in the fridge), pepperoni, pizza sauce, garlic powder, parmesan cheese, butter, this is not 1 of those recipes that requires exact amounts of everything! use the amount of cheese , pepperoni, etc. that you would like. it can be made with sauce or without...if making it without, use sauce for dipping. i have made it with a butter mixture instead of sauce and think it turns out better.