22 garlic parmesan pull apart Recipes
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bread flour (i used all purpose) and16 Morebread flour (i used all purpose), yeast (active or rapid rise), sugar, salt, water, milk, vegetable oil, butter (melted ) or 6 tbsp margarine (melted), grated parmesan cheese, garlic powder, butter (melted ) or 6 tbsp margarine (melted), sugar, grated lemon zest, butter (melted ) or 6 tbsp margarine (melted), brown sugar (i double this as we like them gooey), cinnamon (i double this as well)22 min, 17 ingredients
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Parmesan Pepper Pull-Apart Breadbutter, melted, parmesan cheese, freshly grated and3 Morebutter, melted, parmesan cheese, freshly grated, black pepper, coarsely ground, garlic cloves, pressed, refrigerated dinner rolls40 min, 5 ingredients
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Pull-apart Cheese Bubble Breadloaves (or bags) frozen bread dough, thawed and6 Moreloaves (or bags) frozen bread dough, thawed, half-inch) cubes mild cheddar cheese, butter, melted (can substitute margarine), parmesan, oregano, garlic salt, parsley flakes30 min, 7 ingredients
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Cheesy Garlic Pull Apartsbutter, garlic cloves, minced, dried parsley and5 Morebutter, garlic cloves, minced, dried parsley, garlic powder, biscuits (10 ), mozzarella cheese (can use less ), parmesan cheese, grated, pizza sauce8 ingredients
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Spinach Dip Pull-Apartscream cheese, softened, garlic cloves, minced, pepper and6 Morecream cheese, softened, garlic cloves, minced, pepper, frozen chopped spinach, thawed and squeezed dry, shredded part-skim mozzarella cheese, grated parmesan cheese, mayonnaise, tubes (1 6 oz, one 12 ounces) refrigerated buttermilk biscuits, marinara sauce, warmed , optional1 hour 20 min, 9 ingredients
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Italian Bread Pull Apartwater, olive oil, salt, sugar and9 Morewater, olive oil, salt, sugar, white bread flour (4 1/2 cups, you can also use a light rye flour if you d prefer), bread improver, dried yeast, prepared pesto sauce, bought or homemade, garlic , roasted & mashed with a fork, semi dried tomatoe, chopped or left whole, parmesan cheese, more to taste, mozzarella cheese or 1/4 cup cheddar cheese, grated, black pepper , to taste (optional)3 hour 40 min, 13 ingredients
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Antipasti Pull-apart Pizzaolive oil, divided and9 Moreolive oil, divided, refrigerated french bread dough (11 oz each), marinated artichoke hearts (12 oz) drained and patted dry, mozzarella cheese, red bell papper, pitted ripe olives, sliced, garlic pressed, salt, coarsely ground black pepper, shredded or grated parmesan cheese, divided10 ingredients
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