60847 funeral potatoes add Recipes
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hash brown potatoes and7 Morehash brown potatoes, cream of chicken soup or 10 3/4 cream of mushroom soup, sour cream (i use light ), chopped onion, pepper, butter, sharp cheddar cheese (i use 2 percent), ingredients may be added -- broccoli , chicken, ground beef, sausage1 hour 15 min, 8 ingredients
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onion, diced, garlic, minced (from a jar is fine) and8 Moreonion, diced, garlic, minced (from a jar is fine), margarine, shredded hash brown potatoes, thawed, sour cream (i like daisy brand), cream of celery soup, shredded cheddar cheese, salt, green pepper, diced (optional)1 hour 20 min, 10 ingredients
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potatoes, grated and either pressed between layers of pap... and9 Morepotatoes, grated and either pressed between layers of paper towel or place in a sieve and press any liquid out., a change, i like to use 3 large potatoes and 1 yam/sweet potato, onion , finely grated on a box grater or a rasp, which takes forever, egg, beaten, all-purpose flour, garlic powder or 1/2 tsp. onion powder, salt (optional), vegetable oil for frying5 min, 10 ingredients
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Funeral Potatoes My Wayfrozen shredded hash browns, melted margarine and6 Morefrozen shredded hash browns, melted margarine, cream of chicken soup, undiluted, sour cream, shredded cheese (cheddar or colby-jack), cooked chopped bacon, crushed potato chips, melted margarine30 min, 8 ingredients
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Grandma's German Potato Saladcook and set aside, potatoes, cooked and drained and13 Morecook and set aside, potatoes, cooked and drained, in a deep skillet : cook 6 slices bacon until crisp. drain, leaving enough bacon drippings to saute onions. remove from skillet and set aside., chopped onion. sauteed in bacon drippings until done ., stir in, sugar, salt, flour, celery seed, fresh ground pepper, water, vinegar, cook over low heat until bubbling. remove from heat stir in, crumble bacon and slice potatoes. add to hot mixture, stirring carefully., cook for 1 minute , heating thoroughly.40 min, 15 ingredients
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Best Ever Funeral Potatoesyukon gold potatoes and9 Moreyukon gold potatoes, red potatoes (you should have about 5 lbs potatoes total), grated sharp cheddar cheese, grated monterey jack pepper cheese, cream of mushroom soup, cream (milk will do in a pinch), sour cream, salt, pepper, green onion, chopped1 hour , 10 ingredients
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Potato Dumpling Souppotatoes, peeled, more all purpose flour, bacon and5 Morepotatoes, peeled, more all purpose flour, bacon, cooking onions, grate potatoes and add enough flour until batter is stiff., dice bacon and fry until almost crisp, dice onion and add to bacon., cook until browned but not burnt ., drop potato mix into a pot of hot scalding water. add bacon , onion and drippings and let cook for 5 minutes. enjoy5 min, 8 ingredients
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Potato Souppotato peeled and chunked, onion small, diced and7 Morepotato peeled and chunked, onion small, diced, garlic minced, seasoning salt, black pepper, red pepper, chicken broth, cream cheese add at end, bacon crumbled, garnish8 hour 40 min, 9 ingredients
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Potatoes With Shiitake Mushrooms and Briepotatoes (i like new for this), shiitake mushrooms and6 Morepotatoes (i like new for this), shiitake mushrooms, brie cheese, heavy cream, garlic clove, minced, dried thyme, grated parmesan cheese, fine dry breadcrumb1 hour , 8 ingredients
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