713 fried white cheese Recipes

lemon , juice and zest of, finely grated, extra virgin olive oil, dijon mustard, white balsamic vinegar, capers, garlic clove, finely chopped, shallot, finely chopped, chopped parsley, salt & freshly ground black pepper, olive oil (for frying ), halloumi cheese, plain flour, for dusting (all purpose )

white bread, buttered on 1 side, bologna, american cheese, provolone cheese

goat cheese log, egg whites, japanese bread crumbs (panko), parsley, olive oil

ricotta cheese, shredded cheddar, egg white, bread crumbs, flour, dried herbs ( whatever you like, optional), salt and pepper to taste

green plantains (1 plantain per person), scallions, finely sliced, fresh white cheese, crumbled, butter, salt , to taste, oil, for frying, tomatoes, diced, scallions, finely sliced, cilantro, chopped, butter, salt , to taste, cayenne pepper, canola oil

korean rice cakes, tofu (abura age, sheets of fried , sliced bite size), onion (finely chopped ), leek (finely chopped ), carrot (rectangular slices), hard-boiled eggs (cut into half ), water (you can adjust thickness of sauce), sesame seeds (white ), cheese (shredded ), red chili paste (gochujang miso), tomato ketchup, honey, sugar, garlic (minced ), ground red chili pepper

white bread, crusts removed, cubed , but first buttered with, butter, cheddar cheese, shredded, bacon , fried crisp and crumbled (or use ham or shrimp), fresh parsley, chopped, chopped green chilies, eggs, milk, onion, minced, salt, dry mustard

green plantain, peeled, fresh white cheese (colombian queso fresco), cubed, oil, for frying, salt, tomatoes, chopped, scallions, finely sliced, cilantro, chopped, salt , to taste, smidgen or pinch of cayenne pepper, butter

halloumi cheese, seasoned flour, extra virgin olive oil, limes , juice and zest of (or lime juice from a plastic lime!), white wine vinegar, capers, drained, garlic cloves (i use the stuff in a jar and guess), coarse grain mustard, fresh coriander leaves, chopped coarsely (can use less if desired), extra virgin olive oil, salt, fresh ground black pepper

white bread, bologna (depending on preference), oil, american cheese, mustard

prepared masa harina flour, crumbly queso fresco (fresh white cheese), cooked potatoes, skinned and mashed, salt, to taste (abt a tsp), cooking oil, for frying

masa harina flour, water, approximately, refried beans, soft white cheese ( like muenster cheese ), light vegetable oil or light olive oil

oil, for deep-frying, cream cheese, wonton wrappers, chopped scallions , both white and green parts, curry powder, whole egg, beaten, sweet and sour sauce, for dipping

white wine vinegar, dijon mustard, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pure olive oil, cabrales blue cheese, crumbled , plus 4 thin slices blue cheese, frisee, washed and dried, butter, eggs, ciabatta or italian bread, prosciutto

all-purpose flour, baking powder, lard or 1 oz shortening, salt, warm water, lemon juice, white cheese, shredded, sugar, oil, for frying

white wine vinegar, dijon mustard, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, pure olive oil, cabrales blue cheese, crumbled , plus 4 thin slices blue cheese, frisee, washed and dried, butter, eggs, ciabatta or italian bread, prosciutto

frozen fries, white cheese curds, homemade gravy or store bought. homemade is much better

white sandwich bread, butter, at room temperature, eggs, sliced pre-cooked ham, sliced yellow cheddar cheese, tomatoes