182135 fried tomatoes with seasoned cracker crumbs Recipes

tomato (green ), egg, flour, seasoned bread crumbs (4cup), olive oil

vegetable oil for frying, italian-seasoned bread crumbs, garlic powder, salt, ground black pepper, cayenne pepper (optional), egg, milk, dill pickles , quartered lengthwise

unsalted butter , for baking dish, asparagus, about 1 1/2 lb, trimmed to even lengths and blanched for 4 minutes in boiling, salted water, gray salt and freshly ground pepper, seasoned bread crumbs , recipe follows, prosciutto, extra-virgin olive oil

seasoned bread crumbs, grated parmesan cheese, garlic powder, paprika, boneless skinless chicken breast halves, butter, melted

seasoned bread crumbs, paprika, salt, pepper, potatoes, peeled and halved, butter, melted

seasoned bread crumbs, grated parmesan cheese, garlic powder, paprika, boneless skinless chicken breast halves (about 6 oz each), butter, melted

fried rice seasoning, water, green onions, chopped, vegetable oil, egg, lightly beaten, cold cooked rice, peas

tomatoes, slices cut 1 inch thick, eggs, heavy cream, cracker crumb , green onion flavored, parmesan cheese, garlic powder, paprika, chives, dried, salt and pepper, to taste

hard-cooked eggs, deviled ham, mayonnaise, tomato slices, egg yolks, milk, fine cracker crumbs, grated parmesan cheese, butter, paprika

tomatoes, seasoned bread crumbs, shredded mozzarella cheese

graham cracker crumbs, buttermilk baking mix, milk, egg, vegetable oil

boneless skinless chicken breasts, milk, mustard (dijon works best), cracker crumbs, honey

butter, sugar, eggs, baking powder, graham cracker crumbs, evaporated milk, vanilla, shredded coconut, butter, crushed pineapple, well drained, flour, powdered sugar, shredded coconut, pecans, chopped

tomatoes, peeled and quartered, baking soda, milk, scalded, butter or margarine, salt, pepper, crushed cracker crumbs (optional)

chopped black olives, chopped green olives, chopped rehydrated sun-dried tomatoes, seasoned bread crumbs, olive oil, crushed fresh garlic, dijon mustard, skinless salmon fillets, chopped fresh parsley or 3 tbsp basil