Graham Cracker Crumb Cake Recipe

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Ingredients:

Serving

1/2 lb butter
2 cups sugar
5 eggs
2 tbsp baking powder
4 cups graham cracker crumbs
1 cup evaporated milk
2 tsp vanilla
1 1/2 cups shredded coconut
1/2 cup butter
1 (8 oz) can crushed pineapple, well drained
2 tbsp flour
1 lb powdered sugar
1 cup shredded coconut
1/2 cup pecans, chopped

Directions:

Cream butter and gradually add sugar beating constantly.
Add eggs and beat well.
Mix baking powder with graham cracker crumbs; add to creamed mixture alternately with milk beating well after each addition.
Beat 2 minutes.
Add vanilla and coconut.
Pour into 3 greased and floured 8 inch cake pans.
Bake at 350 degrees for 30 to 35 minutes.
Cool.
ICING:.
Melt butter in saucepan.
Add flour and stir well.
Add pineapple.
Cook until thickened.
Add sugar, nuts and coconut.
Spread between and on top and sides of each layer cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2879.52 Kcal (12056 kJ)
Calories from fat	1508.73 Kcal
		% Daily Value*
Total Fat	167.64g	258%
Cholesterol	405.75mg	135%
Sodium	2030.4mg	85%
Potassium	2731.13mg	58%
Total Carbs	322.91g	108%
Sugars	176.45g	706%
Dietary Fiber	13.4g	54%
Protein	35.27g	71%
Vitamin C	2.8mg	5%
Vitamin A	0.9mg	28%
Iron	8.8mg	49%
Calcium	641.6mg	64%

Amount Per 100 g
Calories	397.27 Kcal (1663 kJ)
Calories from fat	208.15 Kcal
		% Daily Value*
Total Fat	23.13g	258%
Cholesterol	55.98mg	135%
Sodium	280.12mg	85%
Potassium	376.8mg	58%
Total Carbs	44.55g	108%
Sugars	24.34g	706%
Dietary Fiber	1.85g	54%
Protein	4.87g	71%
Vitamin C	0.4mg	5%
Vitamin A	0.1mg	28%
Iron	1.2mg	49%
Calcium	88.5mg	64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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