240810 fried chicken hoisin cranberry sauce Recipes

boneless skinless chicken breast halves (6 oz each), salt, ground ginger, pepper, king arthur unbleached all-purpose flour, eggs, beaten, panko (japanese ) bread crumbs, olive oil, whole-berry cranberry sauce, hoisin sauce, brown sugar, salt, ground ginger, zucchini, chopped, olive oil, water, hoisin sauce, roasted garlic and olive oil couscous

dry bread crumbs, grated parmesan cheese, toasted wheat germ, garlic cloves, minced, paprika, dried oregano , thyme and rosemary, crushed, pepper, boneless skinless chicken breast halves (4 oz each), jellied cranberry sauce, lime juice, balsamic vinegar, dijon mustard

skinless, boneless chicken breast halves, cranberry sauce, dry onion soup mix, french-style salad dressing, white sugar, ground black pepper

fried chicken, vegetable oil , for shallow frying, hot sauce, egg, lightly beaten, chicken tenders (about 1 lb), instant flour (such as wondra), poultry seasoning, kosher salt and freshly ground pepper, unsalted butter, scallions, sliced , plus more for garnish, low-sodium chicken broth, maple syrup , for serving, waffles, cake flour, baking powder, salt, eggs, separated, sugar, vanilla extract, unsalted butter, melted, milk

unbleached flour, brie cheese (not over-ripe ), egg, lightly beaten, fresh breadcrumb, vegetable oil, fresh cranberries or 1 1/4 cups frozen cranberries, sugar or 6 tbsp splenda substitute, water

cranberry sauce, jar is fine, sweet chili sauce, mayonnaise

chicken breasts boneless, skinless, olive oil, raspberry or sherry wine vinegar, orange juice, dijon mustard, cranberry sauce, salt & pepper

butter, softened, garlic cloves, crushed, chicken breasts, prosciutto, hot chicken broth, cranberry sauce, red wine

roasting chicken , defrosted., cranberries, water, granulated sugar, onion, chopped coarse, unsalted butter, vegetable oil, unsalted chicken stock, kosher salt, pepper, fresh mushrooms, chopped coarse

chicken meat, cooked and diced, green onions, diced, cabbage, finely shredded, cilantro, chopped, brown sugar, hoisin sauce, sesame oil, wonton wrappers, peanut oil (for frying ), chicken broth, hoisin sauce, sesame oil, soy sauce, creamy peanut butter, cornstarch

chicken thighs, boneless and skinless (other cuts of chicken ok), grapeseed oil, for frying, salt and black pepper, to taste, cranberry sauce (homemade , please! see recipe link above), stone ground dijon mustard, brown sugar, fresh parsley, for garnish

chicken breasts, jellied cranberry sauce, sweet sherry, chicken stock, dry mustard, grd ginger, ground nutmeg, chinese five spice powder, prepared sweet mustard, brown sugar, butter

frying chicken , cut into pieces, salt, cider vinegar, flour, oil (for frying )

cranberry sauce , whole berry, crushed pineapple, well drained, mandarin oranges

cranberry sauce , with whole berries, raspberry jell-o gelatin (small box), crushed pineapple (small can), celery, chopped fine (to 1/4 cup), walnuts (or add more nuts if you like) or 1/4 cup pecans, chopped medium to small (or add more nuts if you like)

cranberry sauce, kumquats, sliced, cinnamon stick, port wine

chicken wings , separated at the joints (tips saved for soup, etc.), whole cranberry sauce (can use jellied ), lipton onion soup mix (1 envelope), french dressing (original recipe called for 1890 milani dressing, but is unavailable now)