365297 fresh summer zucchini chickpea goat cheese Recipes

goat cheese, fresh mint, nectarines, walnut oil, lemon, honey, mixed salad greens, fresh arugula, walnuts, black pepper , to taste

zucchini, coarsely shredded, salt , to taste, black pepper , to taste, olive oil, divided, garlic, minced, chopped parsley, chopped fresh basil or 2 tsp dried basil, beaten eggs, goat cheese, dry breadcrumbs

soft mild goat cheese at room temperature (about 1 1/4 cups), heavy cream, chopped fresh rosemary leaves , or to taste, honey, fresh figs

sweet potatoes, margarine, zucchini , halved lengthwise and thinly sliced, scallions, thinly sliced, creamy goat cheese, salt

chopped seeded plum tomato, chopped fresh oregano, extra-virgin olive oil, balsamic vinegar, salt, freshly ground black pepper, goat cheese with fine herbs, divided, thick) slices diagonally cut french bread baguette, toasted

fresh backfin crabmeat, eggs, goat cheese, half-and-half, fresh chopped cilantro, salt and pepper to taste, butter

fresh figs, halved, herbed goat cheese (chevre), almonds, honey, balsamic vinegar

cold unsalted butter, flour, cornmeal, salt, ice water, fresh basil, room temp goat cheese, room temp unsalted butter, sour cream, eggs, white pepper, tomatoes or 3/4 lb yellow cherry tomato, cut in half

minced fresh flat-leaf parsley, goat cheese, softened, garlic clove, minced, thick) slices toasted french bread baguette

chickpeas, drained and rinsed (garbanzo beans), garlic cloves, minced (i like to grind it to a paste on the cutting board), red onion, finely chopped, zucchini , halved lengthwise and thinly sliced (raw), red bell pepper, chopped in small pieces, goat cheese (or more if you like it or want the salad creamier ), pecans, toasted and chopped, craisins (or raisins...or nothing), fresh mint, chopped, fresh basil, chopped, smoked paprika (i probably used more), extra virgin olive oil , just enough to lubricate everything, fresh cracked black pepper, to taste (i used a lot ), kosher salt, to taste (i barely used any ), red pepper flakes , to taste, balsamic vinegar (optional, but reduced and drizzled on top tastes phenomenal)

eggs, salt, unsalted butter, zucchini, sliced 1/8 inch thick, fresh oregano leaves, chopped fresh flat-leaf parsley, goat cheese, crumbled

zucchini or a mixture of summer squashes, kosher salt, extra-virgin olive oil, day-old bread cubes , preferably sourdough, white onion, chopped , about 1 cup, garlic, thinly sliced, chopped flat-leaf parsley, chopped fresh dill, chopped fresh marjoram or oregano, half-and-half, eggs, egg yolks, freshly ground black pepper, young goat cheese , such as montrachet., grated swiss or gruyere cheese, about 1/2 cup

eggs, egg whites, chopped fresh basil, chopped fresh oregano, chopped fresh thyme, fat-free milk, salt, black pepper, butter, crumbled goat cheese

water, unsalted butter , cut into pieces, salt, all-purpose flour, eggs, grated parmesan, freshly ground black pepper, goat cheese, room temperature, cream, diced sun dried tomatoes, salt and freshly ground black pepper, fresh mint leaves, fresh basil leaves, olive oil, salt, freshly ground black pepper, chopped toasted walnuts, for garnish

fresh asparagus spears, chopped onion, olive oil, garlic clove, finely chopped, sliced shiitake or crimini mushrooms, white wine, chopped fresh basil, chopped fresh marjoram, chopped fresh thyme, tortilla chips, goat cheese, crumbled

drained sun-dried tomatoes in oil, sunflower seeds, basil leaves , plus more for garnish, grated parmesan, garlic cloves, smashed, plus 2 whole cloves, lemon, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, goat cheese, at room temperature, baguettes , sliced on the bias

fresh black figs , halved lengthwise, crumbled goat cheese (about 3 oz), balsamic vinegar

yukon gold potatoes, peeled and thinly sliced, extra-virgin olive oil, sea salt and freshly ground pepper, mild goat cheese (6 tbsp), crumbled, fennel pollen