782 fresh pie brown Recipes

pie crusts (see classic pie crust, idiot proof step-by-step photo tutorial), sugar, brown sugar, flour, cinnamon, salt, fresh peaches, peeled and sliced, lemon juice, almond extract, butter

fresh cranberries, brown sugar , packed, chopped walnuts, raisins, egg, white sugar, all-purpose flour, butter, melted

pie pumpkin, pastry for single-crust pie (9 inches), eggs, brown sugar, ground cinnamon, salt, ground ginger, milk

pork sausage link (smoked or fresh ), pie crust mix (2 crust size in the box), apple pie filling, american cheese, shredded (4 oz.), brown sugar , firmly packed

ingredients 8 inch pie shell, fresh blueberries, light brown sugar , packed, granulated sugar, lemon juice, butter or marg., nutmeg, allspice, vanilla, salt, cinnamon, flour

apples, peeled cored, and sliced (about 7 apples), lemon juice, freshly squeezed, ground cinnamon (use the best quality you can afford, it makes a real difference), nutmeg, freshly ground, brown sugar, butter, salt, cornstarch (optional)

all-purpose flour, whole wheat flour, salt, chilled butter, cut into small bits, vegetable shortening, ice water, egg, white vinegar or 1 tbsp cider vinegar, butter, onion, thinly sliced, carrots, cleaned and grated, water, eggs, egg yolks, salt, ground allspice, white pepper, freshly cooked brown rice, grated swiss cheese, egg, beaten with, milk

all-purpose flour, sugar, salt, ground cinnamon, cold butter, cubed, cold water, sliced peeled tart apples (about 6 medium), fresh blackberries, brown sugar, cornstarch, ground cinnamon, ground nutmeg

king arthur unbleached all-purpose flour, sugar, salt, ground cinnamon, cold butter, cubed, cold water, sliced peeled tart apples (about 6 medium), fresh blackberries, brown sugar, cornstarch, ground cinnamon, ground nutmeg

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), firmly-packed brown sugar, cornstarch, eggs, room temperature, whipping cream, fresh lemon juice, vanilla extract, butter, melted and cooled

pie shells (see my pat-in-the-pan crust, a good and easy pie crust recipe), eggs (use 2 for a firm custard with pronounced pumpkin flavor, or 3 for a softer, more custardy), freshly cooked pumpkin or 2 cups canned pumpkin or 2 cups squash puree, light cream (or 3/4 cup milk and 3/4 heavy cream) or 1 1/2 cups evaporated milk (or 3/4 cup milk and 3/4 heavy cream), sugar, dark brown sugar, ground cinnamon, ground ginger, freshly grated nutmeg, ground cloves or 1/4 tsp allspice, salt

fresh cranberries, brown sugar, chopped walnuts, egg, sugar, flour, butter, melted, vanilla ice cream

pastry for single-crust pie (9 inches), brown sugar, water, quick-cooking tapioca, fresh or frozen chopped rhubarb, thawed, old-fashioned oats, brown sugar, cold butter, cubed

cooked and peeled sweet potatoes, brown sugar, plain yogurt, orange juice, eggs, vanilla extract, salt, ground nutmeg, frozen or fresh pie shell

pastry dough , for a 2 cust pie (9-inch pie), brown sugar, lightly packed, flour, cinnamon, nutmeg, ontario peaches, ripe, peeled, pitted and sliced

all-purpose flour, salt, chilled butter, cut into small pieces, vegetable shortening, ice water, sliced peeled pear (about 2 1/2 lb), fresh cranberries, brown sugar, uncooked quick-cooking tapioca, fresh lemon juice, grated lemon rind, vanilla extract, ground nutmeg, all-purpose flour, brown sugar, oats, ground cinnamon, chilled butter, cut into small pieces

pie pumpkin (see notes ) or 1 1/2 cups pumpkin puree, flour, baking soda, baking powder, salt, cinnamon, nutmeg, allspice, ginger, butter, softened, dark brown sugar, egg, vanilla extract, maple syrup (optional)

pie crust , 9 in pie, sliced peeled apples, fresh cranberries or 2 cups frozen cranberries, sugar, flour, brown sugar, cinnamon, nutmeg, flour, backed brown sugar, cinnamon, nutmeg, butter, chopped pecans