Fresh Blueberry Pie Recipe

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Fresh Blueberry Pie
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Ingredients
13
Count
Nutrition
21
Calories
Total time
15
Minutes
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Ingredients:

  • ingredients 8 inch pie shell
  • 1/2 cup. light brown sugar , packed
  • 1 tbsp. lemon juice
  • 1 tbsp. butter or marg.
  • 1/8 tsp. nutmeg
  • 1/4 tsp. allspice
  • 1/2 tsp. vanilla
  • 1/4 tsp. salt
  • 1/4 tsp. cinnamon
  • 2 1/2 tbsp. flour
  • directions

Directions:

  1. In medium saucepan, combine 2 cups blueberries with sugars, flour, butter, lemon juice, spices, and salt. Cook and stir over low heat until mixture comes to a boil. Simmer 5 minutes or until thickened. Cool. Stir in remaining 2 cups blueberries. Turn into baked pie shell. Cool thoroughly. Chill. Sever with Ice Cream or Whipped Heavy Cream.
  2. *For best results use fresh ingredients.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.68 Kcal (87 kJ)
Calories from fat 2.18 Kcal
% Daily Value*
Total Fat 0.24g 0%
Cholesterol 0.45mg 0%
Sodium 16.81mg 1%
Potassium 10.02mg 0%
Total Carbs 4.65g 2%
Sugars 3.92g 16%
Dietary Fiber 0.22g 1%
Protein 0.13g 0%
Vitamin C 1mg 2%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 160.97 Kcal (674 kJ)
Calories from fat 16.96 Kcal
% Daily Value*
Total Fat 1.88g 0%
Cholesterol 3.5mg 0%
Sodium 130.88mg 1%
Potassium 77.98mg 0%
Total Carbs 36.22g 2%
Sugars 30.54g 16%
Dietary Fiber 1.71g 1%
Protein 1.04g 0%
Vitamin C 7.5mg 2%
Iron 0.3mg 0%
Calcium 24.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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