268459 fresh lily parmesan crust Recipes

fresh asparagus spear (tough ends removed), olive oil, freshly-shaved parmesan cheese (or to taste), black pepper, salt (optional), balsamic vinegar (or to taste)

eggs, olive oil, salt & freshly ground black pepper, center-cut pork chops, dried italian seasoned breadcrumbs, freshly grated parmesan cheese

dijon mustard, extra virgin olive oil, fresh thyme, chopped, boneless skinless chicken breast halves, salt & freshly ground black pepper, freshly grated parmesan cheese (feel free to add more cheese!), arugula leaf, baby spinach leaves, tomatoes or 1 cup grape , halved

freshly grated parmesan cheese, paprika, chopped fresh parsley, tilapia fillets, salt and pepper, olive oil

cleaned calamari tubes (about 15 ), wooden skewers, freshly grated parmesan cheese, extra-virgin olive oil, panko, salt, freshly ground pepper, egg white, lightly beaten, roasted red pepper and basil sauce

unsalted butter, melted, freshly grated parmesan cheese, heavy cream, frozen white corn , defrosted, salt, sugar, all-purpose flour

salmon fillet, cut into 1/4 lb. pieces, chopped onion, garlic, mayonnaise (i used fat free), lemon pepper, milk, freshly grated parmesan cheese

light olive oil, garlic, minced, chopped fresh basil, dried rosemary, ground thyme, ground black pepper to taste, skinless, boneless chicken breast halves, hard sourdough pretzels, freshly shredded parmesan cheese, dried parsley, garlic powder

fresh salmon (fillet is best ), mayonnaise, parmesan cheese, garlic powder (or to taste), dried chives (or to taste), dried parsley (or to taste), fresh ground black pepper

yukon gold potatoes, peeled and cut into 2-inch chunks, salt, cold milk, unsalted butter, softened, freshly ground pepper, heavy cream, freshly grated parmesan cheese

white lily frozen crescent roll dough, fresh coarse ground black pepper, shredded parmesan cheese, olive oil, smoked mozzarella cheese, pesto sauce, granger county tomatoes, chopped fresh basil, pine nuts, lightly toasted

unsalted butter, softened, freshly grated parmesan cheese, salt and freshly ground pepper, thick slices of firm white or oatmeal bread, mayonnaise, dijon mustard, ripe avocados, fresh lime juice, tomato slices, red onion slices, alfalfa sprouts

dijon mustard, extra-virgin olive oil, chopped thyme, four 6-oz skinless, boneless chicken breast halves, salt and freshly ground pepper, freshly grated parmesan cheese (1 1/2 oz), arugula leaves, tomatoes, halved

chopped sun-dried tomato, water, fresh jumbo mushrooms, olive oil-flavored vegetable cooking spray, olive oil, garlic, minced, soft whole wheat breadcrumbs, chopped fresh basil, canned low-sodium chicken broth, undiluted, salt, freshly grated parmesan cheese

day old bread, crusts removed, fresh basil, parmesan cheese, finely grated, pine nuts, olive oil, salt and black pepper, racks of lamb, pre-trimmed, lemon, garlic cloves, unpeeled, tomatoes , on the vine, balsamic vinegar

walnut halves (about 3 oz), unsalted butter, onion, minced, toasted fine bread crumbs, chopped flat-leaf parsley, chopped sage, freshly grated parmesan cheese, salt and freshly ground pepper, boneless pork shoulder roast , butterflied, extra-virgin olive oil, water, dry red wine, chicken stock or canned low-sodium broth, all-purpose flour

parmesan cheese, grated, bisquick for the parmesan mix, tilapia fillets (5 or 6 oz each), bisquick for dredging, egg - wisked, garlic - chopped, olive oil, white wine, capers, drained, chicken stock, lemon, salt, pepper, butter

parmesan cheese freshly grated, paprika, tilapia filets, lemon cut into wedges, olive oil