67 french pot roast Recipes

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

beef roast, onion soup mix, dried thyme, dry red wine, sliced mushrooms, cornstarch, cold water

left over pot roast (or roast beef), leftover dripping, from roast, milk, shredded cheddar cheese, cream of mushroom soup, frozen broccoli (can be defrosted, but not necessary), french s cheddar french fried onions

boneless chuck roast, soy sauce, beef bouillon cube, bay leaf, peppercorns, dried rosemary, crushed, dried thyme, garlic powder, french rolls, split

chuck roast, beef broth (consider 2 for larger roasts), soy sauce, sweet onion (or 1 medium but i prefer the 2 large quarters for their fit in the pot), salt (himalayan pink if you have it!), black pepper, thyme, oregano, garlic cloves (gently crushed), bay leaf, red potatoes (halved ), baby carrots, water , if necessary, roll , of choice, provolone cheese (sliced ) or swiss cheese (sliced)

french onion soup mix, cream of mushroom soup, water, bottom beef round rump roast, assorted root vegetables

beef roast or 1 1/2 kg topside steak roast, oil, french onion soup mix, plum sauce, chili powder, nutmeg, brown sugar, beer, cornflour (optional)

chuck roast, reduced-fat cream of mushroom soup, cheddar cheese soup, french onion soup, carrots, cut into slices (i use baby carrots )

frozen beef roast, cream of mushroom soup, french onion soup, potatoes, cubed (optional), baby carrots (optional)

boneless chuck roast, french onion soup mix, condensed cream of mushroom & garlic soup

pot roast, salt, pepper, catalina french dressing, water, onions, carrots , cut into 1 inch pieces, potatoes, peeled and quartered, flour, water

flat bottom round, salt and freshly ground black pepper, oil , for griddle, chopped carrots, chopped celery, spanish onion, bay leaves, fresh thyme, water, old-fashioned bun, butter, coleslaw, kosher pickle, french fries, depot spice, pot roast, brown gravy, fried onions

pot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup

fully-cooked shredded pot roast and gravy, frozen french cut green beans, fully cooked mashed potatoes, milk, salt, pepper, sliced mushrooms, drained, cream of mushroom soup, french fried onions, instructions, heat oven to 400of.

french onion soup, cream of celery soup, potato, carrot, onion, mushroom, salt and pepper

beef roast, pepper sauce, french onion soup, mustard powder, beef stock, cornflour (optional)

beef roast, yukon gold potatoes, cut in 2 inch pieces, white onion, quartered, baby carrots, celery ribs, cut in 2 inch pieces, dry vermouth, water, lipton french onion soup mix, garlic cloves, butter, flour, stock , from the pot