33866 french eat shrimp atkins Recipes
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garlic cloves, halved and20 Moregarlic cloves, halved, fat-free , less-sodium chicken broth, chopped fresh basil, chopped fresh parsley, fresh lemon juice, tarragon vinegar, extravirgin olive oil, dijon mustard, freshly ground black pepper, peeled and deveined large shrimp, red potatoes (about 3/4 lb), haricots verts, gourmet salad greens, torn romaine lettuce, thick) slices red bell pepper (about 1 medium), tomatoes, each cut into 6 wedges, quartered artichoke hearts, drained, hard-cooked large eggs, each sliced into quarters, nicoise olives, capers21 ingredients
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shell-on large shrimp, deveined (32 of 21 to 25 count shr... and20 Moreshell-on large shrimp, deveined (32 of 21 to 25 count shrimp), kosher salt, sugar, water, ice, lemon slice, lemon , zest of, black peppercorns, crushed garlic (-or- i ve used part garlic salt for the salt mixture, no more than a couple tbsp), crushed red pepper flakes, fresh parsley, dried coriander, diced tomatoes, drained, prepared chili sauce, prepared horseradish, sugar, grinds fresh black pepper, kosher salt, hot sauce (optional), olive oil, old bay seasoning30 min, 21 ingredients
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French Bistro Salad, Peel-And-Eat Shrimp (Atkins)fresh lemon juice (1 large lemon), dijon mustard, salt and12 Morefresh lemon juice (1 large lemon), dijon mustard, salt, fresh ground pepper, extra virgin olive oil, eggs, bacon, slices (thick slices), frisee, cleaned and torn (about 3 heads), gruyere cheese, coarsely grated (about 1/3 lb), water, cider vinegar, pickling spices, salt, shrimp, shell-on, lemon, cut into wedges25 min, 15 ingredients
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Clean Eating Shrimp Salad With Wakame Seaweedshrimp, shelled and deveined and6 Moreshrimp, shelled and deveined, celery ribs, sliced diagonally, green onions, sliced, dried wakame seaweed , soaked 5 minutes in cold water, chopped, rice wine vinegar, low sodium soy sauce, sesame oil26 min, 7 ingredients
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Karen's Spicy Peel-And-Eat Shrimpshrimp (in shells, cleaned ), butter, melted and3 Moreshrimp (in shells, cleaned ), butter, melted, black pepper (yes, a whole can!!! trust me !!!), italian salad dressing mix , mixed according to package directions (two .7 oz. packets, good seasons brand), lemons , juice of55 min, 5 ingredients
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Shrimp Cocktail Tacoscooked ready-to-eat shrimp, chopped if large and5 Morecooked ready-to-eat shrimp, chopped if large, prepared black bean and corn salsa, corn taco shells, shredded lettuce, fresh cilantro , for serving, optional, fat-free sour cream , optional5 min, 6 ingredients
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Olive Garden Cicilian Shrimpfrench baguette and7 Morefrench baguette, shrimp, shelled,deveined and uncooked (31-40 per lb or larger), butter, garlic, chopped, green onions, chopped, white wine, black olives, sliced, roma tomato, diced8 ingredients
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French Quarter Shrimp Creoleonion, chopped, green bell pepper, chopped and6 Moreonion, chopped, green bell pepper, chopped, stalks celery, chopped, garlic clove, minced, stewed tomatoes, undrained, cayenne pepper sauce, shrimp, peeled and deveined, hot cooked rice25 min, 8 ingredients
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French Fried Shrimpall-purpose flour, sugar, salt, slightly beaten egg and3 Moreall-purpose flour, sugar, salt, slightly beaten egg, ice water, salad oil, shrimp (fresh or frozen in shells )40 min, 7 ingredients
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French Fried Shrimpall-purpose flour, sugar, salt, cold water and4 Moreall-purpose flour, sugar, salt, cold water, egg, lightly beaten, vegetable oil, shrimp, peeled and deveined, vegetable oil8 ingredients
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Tailgate Peel-and-Eat Shrimp with Texas Tequila-Mayo Dipjumbo shrimp, with shell on and11 Morejumbo shrimp, with shell on, crab boil or cajun spice water to cover shrimp, lemon, thinly sliced, stalk celery, chopped, liquid smoke, mayonnaise, tequila , optional, minced garlic, fresh lime juice, chopped fresh cilantro leaves, kosher salt, freshly ground cracked black pepper12 ingredients
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Creamy Shrimp And Rice Soupfrozen pre-cooked peel and eat shrimp . and5 Morefrozen pre-cooked peel and eat shrimp ., cream of shrimp soup ., corn kernels (drained ), rice-a-roni red beans and rice mix w/seasoning packet, milk, black pepper (to taste)47 min, 6 ingredients
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Peel-And-Eat Shrimp With Spicy Creole Saucepaprika and11 Morepaprika, salt and pepper (i use about 1/2 tsp and about 3/4 tsp pepper), garlic powder, dried oregano, onion powder, cayenne pepper, dried thyme, uncooked large shrimp, with shells left on, butter, cut into pieces (no subs !), worcestershire sauce, fresh lemon juice, chopped garlic (or to taste)16 min, 12 ingredients
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It Came from the Fridge - Vegetables, Pasta and Shrimpfettuccine, vegetable oil, garlic cloves, minced and8 Morefettuccine, vegetable oil, garlic cloves, minced, yellow onion, chopped, carrot, thinly sliced, stalk broccoli, stems removed (1 to 2 cups), zucchini, chopped, chicken stock, ready-to-eat shrimp (about 10), cream cheese (i used garden vegetable ), red pepper flakes (optional, to taste)20 min, 11 ingredients
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All You Can Eat Shrimppaprika, dried ancho chile powder or 1 tsp chili powder and8 Morepaprika, dried ancho chile powder or 1 tsp chili powder, brown sugar, ground cumin, salt, pepper, shrimp, peeled, canola oil, garlic cloves, chopped, scallions, thinly sliced10 min, 10 ingredients
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