French Fried Shrimp Recipe

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Ingredients

Count

Nutrition

1001

Calories

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Ingredients:

Serving

Directions:

Combine flour, sugar, salt, water, egg, and 2 tablespoons oil in a large mixing bowl. Stir briskly until smooth. Dip shrimp in batter.
Fry shrimp, a few at a time, in deep hot oil (375°) until shrimp float to the top and are light brown. Drain on paper towels.
Remove to a warm serving platter, and serve immediately with cocktail sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1001.45 Kcal (4193 kJ)
Calories from fat	464.47 Kcal
		% Daily Value*
Total Fat	51.61g	79%
Cholesterol	172.44mg	57%
Sodium	2900.5mg	121%
Potassium	268.06mg	6%
Total Carbs	111.41g	37%
Sugars	0.31g	1%
Dietary Fiber	4.14g	17%
Protein	25.82g	52%
Iron	3.1mg	17%
Calcium	87.4mg	9%

Amount Per 100 g
Calories	272.61 Kcal (1141 kJ)
Calories from fat	126.43 Kcal
		% Daily Value*
Total Fat	14.05g	79%
Cholesterol	46.94mg	57%
Sodium	789.55mg	121%
Potassium	72.97mg	6%
Total Carbs	30.33g	37%
Sugars	0.08g	1%
Dietary Fiber	1.13g	17%
Protein	7.03g	52%
Iron	0.8mg	17%
Calcium	23.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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