174 fluffy white egg Recipes

cake, cake flour, baking soda, salt, vegetable shortening, light brown sugar, eggs, unsweetened chocolate, melted, milk, vanilla, fluffy white frosting, egg whites, sugar, cream of tartar, cold water, vanilla

white sugar, water, cream of tartar, egg whites, vanilla extract

white cake mix with pudding, buttermilk, butter, melted, eggs, vanilla (or use clear ), almond extract, butter, room temperature, cream cheese, room temperature, vanilla (can use clear ), whipping cream , unwhipped (more if neded), sugar (more if needed)

white cake mix, strawberry, stems removed, pureed (about 1 1/4 cups finished), canola oil, egg whites, red gel paste food coloring, white cake mix (1 2/3 cups or 8 oz), blueberries, pureed, canola oil, whole eggs, blue gel paste food coloring, white cake mix (1 2/3 cups), water, canola oil, egg whites, fluffy white frosting, red white and blue candy colored sprinkles (or use m&m s)

granulated sugar, water, cream of tartar, salt, egg whites , unbeaten, vanilla

sugar, egg whites, at room temperature, corn syrup, cream of tartar, vanilla

olive oil, divided, sliced onions or 2 cups scallions or 2 cups leeks, or combination, coarse salt, fresh ground pepper, tomato (your choice of grape, cherry halved, or regular sliced or chopped), egg whites, egg yolks, beaten, cheese (shredded or crumbled your choice )

cake flour, baking powder, salt, unsalted butter, room temperature, sugar (try flavored or splenda using the anise), milk, egg whites , 1/2 cup, licorice (or good and plenty, soft, chewy drops, nonpareil jellies and soft panned licorice balls), egg whites , 1/3 cup, sugar, cream of tartar, salt, water, light corn syrup, vanilla extract, anise extract

white cake mix* (duncan hines classic white , my choice), eggs, sour cream, water, vegetable oil, note: spice , chocolate or your favorite cake mix may be substituted, after baking , these layers can be spread with icing or filling between the layers, then top and sides iced., this is a quick easy , very pretty icing for the cake, but if using this icing, enjoy the cake the day it is iced, because it will not hold up for longer storage, divinity frosting (a no-brainer, home-style fluffy white frosting mix (betty crocker home style white frosting mix), boiling water, light corn syrup, vanilla extract (i like to add almond extract also), powdered sugar, chopped pecans, toasted

cake flour, cake flour, baking powder, salt, baking soda, sugar, butter or stick margarine, softened, vegetable oil, egg whites, fat-free milk, plain fat-free yogurt, vanilla extract, butter extract, lemon filling, fluffy white frosting

unsalted butter, softened, plus additional for greasing pans, cake flour, sifted, plus additional for dusting pans, baking powder, salt, whole milk, vanilla extract, sugar, egg whites

light corn syrup, egg whites, powdered sugar, vanilla extract, grated coconut (optional)

sugar, egg whites, light corn syrup, cream of tartar, cold water, vanilla extract

sugar, egg whites, light corn syrup, water, cream of tartar, salt, vanilla

sugar, water, light corn syrup, egg whites, cream of tartar

sugar, water, cream of tartar, salt, egg whites, vanilla extract

sugar, light corn syrup, water, egg whites, vanilla extract