Fluffy White Frosting Recipe

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Ingredients

Count

Nutrition

133

Calories

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Ingredients:

Serving

1 cup sugar
1/4 cup water
1/4 tsp cream of tartar
dash of salt
3 large egg whites
1 tsp vanilla extract

Directions:

Combine first 5 ingredients in top of a double boiler; place egg white mixture over barely simmering water in bottom of double boiler on cooktop. Beat at high speed of a hand-held mixer until stiff peaks form and candy thermometer registers 160°. Add vanilla; beat until blended.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.08 Kcal (557 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	80.93mg	3%
Potassium	73.44mg	2%
Total Carbs	30.5g	10%
Sugars	29.78g	119%
Protein	2.72g	5%
Calcium	3.7mg	0%

Amount Per 100 g
Calories	187.7 Kcal (786 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	114.15mg	3%
Potassium	103.59mg	2%
Total Carbs	43.02g	10%
Sugars	42.01g	119%
Protein	3.84g	5%
Calcium	5.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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