Fluffy White Frosting Recipe

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Fluffy White Frosting
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Ingredients
6
Count
Nutrition
811
Calories
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Ingredients:

  • 1 1/2 cups sugar
  • 1/4 cup plus 1 tbsp cold water

Directions:

  1. Combine first 4 ingredients in top of a large double boiler; add cold water, and beat on low speed of electric mixer just until blended.
  2. Place over boiling water; beat constantly on high speed about 3 minutes or until soft peaks form. Remove from heat, and place over cold water. Add vanilla; beat 3 additional minutes or until frosting is thick enough to spread.
  3. Note: The flavor of Snowball Cakes will be enhanced if freshly grated coconut is substituted for flaked coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 810.81 Kcal (3395 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 128.75mg 5%
Potassium 241.37mg 5%
Total Carbs 198.61g 66%
Sugars 194.55g 778%
Protein 7.26g 15%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 244.07 Kcal (1022 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 38.76mg 5%
Potassium 72.66mg 5%
Total Carbs 59.79g 66%
Sugars 58.56g 778%
Protein 2.19g 15%
Calcium 4.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 22
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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