24 fettuccine mozzarella sauce Recipes

uncooked fettuccine, green pepper, chopped, onion, chopped, olive oil, garden-style pasta sauce, black beans, rinsed and drained, minced fresh basil or 2 tsp dried basil, dried oregano, fennel seed, garlic salt, shredded part-skim mozzarella cheese

fettuccine pasta, bacon, butter, onion, chopped, garlic, minced, diced tomatoes, undrained, marinara sauce, mozzarella cheese, colby-monterey jack cheese, ricotta cheese, crushed red pepper flakes, parsley, minced, salt and pepper

olive oil, eggplant, diced, onion, chopped, garlic, minced, diced tomatoes, zucchini, peeled and diced, yellow squash, diced, chopped fresh mushrooms, chopped green bell pepper, salt and ground black pepper to taste, dry fettuccine pasta, alfredo sauce, canned pumpkin puree, shredded mozzarella cheese

boneless skinless chicken breasts, white wine, white pepper, bacon, cut into bits, mushroom, thinly sliced, minced garlic, butter, fettuccine pasta, sour cream (i used lite), butter, melted, grated monterey jack cheese, white wine, grated parmesan cheese, grated mozzarella cheese, chopped parsley

fettuccine, sweet onion, halved and sliced, green pepper , cut into strips, olive oil, cubed cooked chicken, minced garlic, alfredo sauce, spaghetti sauce, shredded part-skim mozzarella cheese, grated parmesan cheese

egg, garlic and onion pasta sauce (1 3/4 cups), seasoned dry bread crumb, salt, pepper, ground beef, mozzarella cheese, prosciutto (thin slices) or 4 slices ham, about 2 oz (thin slices), refrigerated fresh fettuccine or 1 (9 oz) package spinach fettuccine, shredded parmesan cheese

egg, lightly beaten, pasta sauce, divided (i used 2 cups home made), seasoned dry bread crumb, fine, salt, black pepper, ground beef, mozzarella cheese (i used 2 sticks string cheese) or 2 sticks mozzarella string cheese (i used 2 sticks string cheese), prosciutto (about 2 oz), spinach fettuccine, fresh (for big eaters or teens you may want to use more than 9 ounces), parmesan cheese

uncooked fettuccine, ground turkey or beef, onion, chopped, mushroom stems and pieces, drained, tomato sauce, pizza sauce, tomato paste, sugar, garlic powder, onion powder, dried oregano, shredded part-skim mozzarella cheese, divided, sliced pepperoni, grated parmesan cheese

ground turkey, diced onion, stewed tomatoes, tomato sauce, uncooked fettuccine, egg, butter, melted, shredded mozzarella cheese (4 oz), curd cottage cheese, egg, broccoli or 1 cup frozen chopped, grated parmesan cheese

olive oil, minced garlic, frozen chopped onions, stewed tomatoes seasoned with basil garlic & oregano, tomato sauce, grated parmesan cheese, boneless skinless chicken breasts, shredded mozzarella cheese, fettuccine pasta

teriyaki sauce, balsamic vinegar, sugar, chopped garlic, chopped gingerroot, salt and pepper, olive oil, olive oil, roasted garlic, beef stock, tomato puree, red wine, onion, minced, celery rib, minced, soy sauce, thyme, smoked mozzarella cheese, heavy whipping cream, chopped washed escarole, roasted red pepper, fresh minced garlic, dry white wine, cooked fettuccine pasta, sugar, marinated top sirloin steaks or 1 strip steak, grated parmesan cheese (to garnish ), green onion (to garnish )

fettuccine (1 lb), sliced mozzarella cheese ( to line bottom of 9 x 13 pan), boneless chicken breasts(diced, cooked ), frozen broccoli 91 lb.), you can use fresh, cooked, sauce, cream of chicken soup, basil, instant (dried) onion, pepper, sour cream, milk, oregano, salt, garlic powder, parmesan cheese (don tsp add to sauce)

fettuccine, uncooked, broccoli florets, onion, thinly sliced and separated into rings, skim milk, cornstarch, instant chicken bouillon granules, pepper, ground nutmeg, part-skim mozzarella cheese, shredded, dry white wine (optional)

ground beef, onion, finely chopped, stewed tomatoes, undrained, tomato sauce, uncooked fettuccine, eggs, butter or 1 tbsp margarine, melted, shredded mozzarella cheese, cream-style cottage cheese, chopped fresh broccoli or 1 cup frozen broccoli, thawed chopped, grated parmesan cheese

ground italian sausage, ragu classic alfredo sauce, fettuccine pasta, kraft fancy shredded italian cheese blend (mozzarella & parmesan), garlic cloves, minced, milk, cracked black pepper

alfredo sauce, black pepper, cayenne pepper, salt, garlic clove, minced, chicken, cooked and sliced, parmesan cheese, grated, pecorino romano cheese, grated, provolone cheese, grated, mozzarella cheese, grated, asiago cheese, grated, fettuccine, cooked

italian sausage, spaghetti sauce, fettuccine pasta, eggs, beaten, butter, fresh parsley, chopped (or 1 tsp dried ), parmesan cheese, mozzarella cheese, shredded

panko breadcrumbs (japanese style ), grated parmesan cheese, salt, ground black pepper, egg, chicken tenderloins, vegetable oil, divided, fresh baby spinach, pasta sauce, shredded mozzarella cheese, fettuccine pasta , cooked according to package directions and kept warm. i use angel hair pasta..you could use almost a