282921 fettuccine cheese salami sauce Recipes

fennel bulbs, thinly sliced, onions, sliced, bay leaf, rosemary sprig, butter, salt and pepper, flour, chicken stock, brandy, low-fat cheese, salami, sliced thinly

fettuccine, mayonnaise, flat anchovy fillets, drained (i left these out ), garlic, lemon juice, cream or 1/2 cup milk, tuna, fresh lemon rind, grated parmesan cheese

fresh basil leaves, garlic cloves, minced, pine nuts, extra virgin olive oil, grated parmesan cheese, grated pecorino romano cheese, fettuccine

coarsely chopped walnuts, fettuccine, boiling salt water, whipping cream, garlic, minced, salt, white pepper, butter, freshly grated parmesan cheese

red onion, sliced, black pepper, garlic, minced, fettuccine, cooked, drained, margarine, red leaf lettuce , torn, tuna in water, drain, flake

dry fettuccine pasta, low fat cottage cheese, part-skim ricotta cheese, fat-free buttermilk, parmesan cheese, tomato, finely chopped

fettuccine, butter, garlic, minced, canned low-sodium chicken broth or homemade stock, heavy cream, mild goat cheese , such as montrachet, salami, cut into 1/4-inch cubes, chopped fresh basil or parsley, fresh-ground black pepper

olive oil, chicken, diced, hot salami, kalamata olives, sliced, baby spinach, tomato and basil pasta sauce (i use barilla), fettuccine or 350 g pasta, of your choice, parmesan cheese (optional)

fettuccine, olive oil, butter, cut in half, anchovies, garlic cloves, chopped, red bell pepper, green bell pepper, spring onion, remove tops and chop into 1/4-inch pieces, mushrooms, chopped, dry white wine, oregano, salt , to taste, fresh ground black pepper , to taste

chicken wings, tips removed and cut in half at joint, rinsed and wiped dry, red hot pepper sauce, cracked black pepper, salt, vegetable oil, for frying, all-purpose flour, essence , recipe follows, blue cheese dipping sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, sour cream, heavy cream, blue cheese, hot red pepper sauce, worcestershire, salt

soybean oil , and olive oil blend, chopped medium onions, minced clams with juice, reserved (figure 1 can per person), cracked black pepper, lemon juice, chicken broth, chicken bouillon granules or chicken soup base, chopped parsley, tabasco sauce (to taste), fettuccine pasta , al dente for 4 people

refrigerated fettuccine, quartered artichoke hearts, drained, sliced fresh mushrooms, refrigerated light alfredo sauce, crumbled blue cheese

flour, salt, active dry yeast, warm milk (105 to 115 degrees f), sugar, oil, egg, beaten, ricotta cheese, grated mozzarella cheese, romano cheese, parmesan cheese, salami, finely diced

fettuccine pasta, alfredo sauce, pre-cooked chicken strips (i.e. perdue short cuts), turkey pepperoni, frozen peas, grated parmesan cheese , to taste

fettuccine, cooked & drained, onion, chopped, zucchini, sliced, olive oil, neufchatel cheese , garlic & herb, skim milk, tomato, chopped and seeded

monterey jack pepper cheese, salami, egg, kaiser roll (can use hamburger bun), butter

salami , cut into thin strips, olive oil, onion, finely chopped, garlic clove, crushed, diced tin tomatoes, baby spinach, tortellini, cooked

pie shells, flour, pepper, evaporated milk, shredded american cheese, salami, chopped, cubed cooked potato, onion, chopped, chopped pimiento