1183 fat lemon pepper chicken Recipes

boneless skinless chicken breast halves (5 to 6 oz. each), all-purpose flour, olive oil, olive oil, garlic cloves, peeled and minced, chicken broth (skim off fat), lemon peel, grated, lemon juice, red pepper flakes (original recipe lists as hot chile flakes), fresh cilantro, chopped, salt and pepper, lemon wedge

chopped fresh basil, chopped green onions, fresh lemon juice, white wine vinegar, lemon pepper, freshly ground black pepper, skinless, boneless chicken breast halves, chopped fresh basil, low-fat mayonnaise, fresh lemon juice, dijon mustard, bottled minced garlic, olive oil

lemon, halved, artichokes, stems trimmed to 1/2 inch, olive oil, onions, chopped, garlic cloves, chopped, grated lemon peel, ground coriander, hungarian sweet paprika, ground cumin, ground ginger, cayenne pepper, chopped fresh parsley, chopped fresh dill, chopped fresh mint, skinless boneless chicken thighs , trimmed of excess fat, low-salt chicken broth, fresh fennel bulbs, trimmed, bulbs quartered vertically, carrots (about 1 1/2 lb), peeled, cut into 1-inch lengths

lemon, vegetable oil, boneless skinless chicken breasts, condensed 98% fat free cream of broccoli soup, milk, ground black pepper

lemon low fat yogurt, mayonnaise, salt, fresh blueberries, cubed cooked chicken breasts, sliced scallion, diagonally sliced celery, diced red bell pepper

fat free sour cream, scallions, minced, parsley, chopped finely, lemon peel, grated, salt and pepper, chicken breast, cooked and shredded

chicken thighs, skinned, dried oregano, salt, black pepper, paprika, red bell pepper strips, green bell pepper strips, grated lemon rind, fresh lemon juice, fat-free , less-sodium chicken broth, ketchup

olive oil, skinless, boneless chicken breast halves, lemon pepper seasoning, fat-free , less-sodium chicken broth, balsamic vinegar

roasting chicken (about 3 lbs), lemons, garlic, onion, peeled & quartered, salt , to taste, lemon pepper , to taste, potatoes, peeled & quartered

flour, light butter, low-fat milk, garlic cloves, pressed, parmesan cheese, lemon pepper, salt, basil, cayenne pepper, cooking sherry, cooked chicken, lemon juice

chicken breasts, low fat zesty italian dressing, parmesan cheese, salt, sugar, steak seasoning, chili powder, cayenne, lemon pepper, garlic powder, oregano

fresh lemon juice (about 6 lemons), fat-free italian dressing, freshly ground black pepper, garlic cloves, minced, red bell pepper strips, green bell pepper strips, yellow bell pepper strips, chicken breast halves (about 1 1/2 lb), chicken leg quarters (about 1 1/2 lb), thick) slices lemon (about 1 lemon)

minced garlic, grated lemon , zest of, herbes de provence, salt and pepper, chicken breast halves, with bone and skin, navel oranges, peeled and sliced into 12 pieces, white grape juice or 1 cup white wine

chicken breast tenders , white membrane removed, buttermilk, hot pepper sauce, olive oil, garlic cloves, finely chopped, jalapeno chiles, minced, tomatoes, peeled and chopped, salt, vegetable oil, okra, trimmed, cornmeal , preferably stone ground, unsalted butter or rendered bacon fat, lemon wedges, for garnish

chicken breast tenders , white membrane removed, buttermilk, hot pepper sauce, olive oil, garlic cloves, finely chopped, jalapeno chiles, minced, tomatoes, peeled and chopped, salt, vegetable oil, okra, trimmed, cornmeal , preferably stone ground, unsalted butter or rendered bacon fat, lemon wedges, for garnish

chicken thighs, skinned, dried oregano, salt, black pepper, paprika, red bell pepper strips, green bell pepper strips, grated lemon rind, fresh lemon juice, fat-free , less-sodium chicken broth, ketchup

chickens, halved , backbones removed, excess fat trimmed, olive oil (preferably extra-virgin), coarsely ground black pepper, lemon wedges

skinless, boneless chicken breast halves, lemon pepper seasoning, fat-free , less-sodium chicken broth, fat-free half-and-half or fat-free evaporated milk, dijon mustard