30866 emeril creole tomate glaze steak Recipes

sugar, hot sauce, cider vinegar, creole mustard, tomato paste, dried thyme, celery salt, bay leaf powder, minced garlic, dried coriander, red pepper flakes, salt & freshly ground black pepper

fresh italian rolls (sandwich rolls) or 2 kaiser rolls, split in half crosswise, olive oil (or 1/2 tbsp and 1/2 tbsp unsalted butter), white onions or 1 sweet onion, thinly sliced, green bell pepper, thinly sliced, garlic, minced, salt, ground black pepper, rib eye steak (very very thinly shaved or sliced ), provolone cheese or 1/3 lb white processed cheese, thinly sliced or 4 oz cheese whiz, melted, catsup (optional), pepperoncini pepper, accompaniment

steaks or 1 lb sirloin steak, stalks celery, chopped, green pepper, chopped, worcestershire sauce, diced tomatoes, onion, chopped, sliced mushrooms, tabasco sauce (optional)

beef steaks, cut 1-inch thick (filet mignon or sirloin steaks), steak sauce, pineapple juice, cornstarch, brown sugar

chili sauce, spicy steak sauce, chopped shallots, beer or nonalcoholic, boneless beef top loin steaks (8 oz each), salt, pepper

oyster sauce, balsamic vinegar, grainy mustard, hot red-pepper flakes, asparagus, trimmed, flank steak

paprika, fresh coarse ground black pepper, garlic powder, salt, lean boneless beef top sirloin steaks, green pepper , cut into 1/4 inch strips, red onion , cut into 1/4 inch strips, jalapeno jelly or 1/2 cup apple jelly, red wine vinegar

sirloin steaks, light soy sauce, plum preserves, lime , grated zest and juice, scallions, finely chopped, cilantro, chopped, fresh gingerroot, peeled and finely grated, garlic cloves, peeled and finely chopped

olive oil, shrimp, peeled and deveined, emerils creole seasoning, whole chicken, cut into 8 pieces, andouille sausages, cut into 1/2-inch cubes, chopped onions, chopped celery, chopped bell pepper, minced garlic, bay leaves, cayenne pepper, chopped thyme leaves, chopped tomato, water, rice, salt and pepper, chopped green onion, chopped parsley

beef cutlets, southwest seasoning mix, flour, eggs, slightly beaten, vegetable oil for frying, roasted garlic mashed potatoes, hot, worcestershire sauce , recipe follows, white gravy for the steaks, garnish: 1 tbsp chopped chives , brunoise peppers, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets, salt, whole, medium lemons, skin and pith removed, dark corn syrup, pure cane syrup, distilled white vinegar, water, fresh horseradish, peeled and grated

steak, garlic, crushed, dijon mustard, ginger, minced, soy sauce

creole mustard , or any other grainy mustard, white bread , or any other sliced bread, extra-virgin olive oil, swiss cheese or any other cheese, tomatoes, sliced, ham

creole or whole grain mustard, french bread, sliced 1/4-inch thick, mortadella sausage, thinly sliced, genoa salami, thinly sliced, provolone cheese, thinly sliced, eggs, heavy cream, salt, freshly ground white pepper, butter, shaker of powdered sugar

oyster sauce, balsamic vinegar, grainy mustard, hot red pepper flakes, asparagus, trimmed, flank steaks, salt and pepper, wooden skewer

jack daniels whiskey, tomato ketchup, clear honey, dijon mustard, light brown sugar, worcestershire sauce, garlic cloves, crushed, rump steak, red onions, halved and thickly sliced, olive oil, tortillas

flank steak, garlic cloves (minced or pressed ), oregano flakes, salt, davinci gourmet coffee classic syrup, worcestershire sauce, fresh ground black pepper , to taste

worcestershire sauce, tabasco sauce, dry mustard, whiskey (or more ), sirloin steaks

worcestershire sauce, tabasco sauce, dry mustard, whiskey (or more ), sirloin steaks