71647 egyptian molokheya spinach soup Recipes

molokheya (use 1 frozen package- should be 14oz or 400 g, there is only 1 size, so if different- no prob), chicken bouillon cubes, whole roasting chicken (you could use a cornish game hen too, very flavorful), onions (sliced ), carrot (sliced ), stalks celery (chopped large pieces, including the leaves), ground coriander, whole coriander seed (smashed), tomato (diced into small cubes ), onion (chopped fine ), garlic cloves (crushed, use fresh only ), cumin, salt & pepper, oil , for frying garlic

olive oil, onion, finely chopped, turmeric, chicken stock, preferably homemade and salt-free, scallions, finely chopped, basmati rice, salt and pepper, spinach (well washed, large stems removed ), plain yogurt, garlic cloves, crushed

spinach (thawed ), artichoke hearts, drained and chopped, vegetable stock, onion (chopped ), butter, half-and-half (i use fat free), cream of mushroom soup (undiluted ), feta cheese (low fat ), salt and pepper

olive oil, garlic, spinach, water, milk, lowfat , fluid, 1% milkfat

leek, thinly sliced, carrot, sliced, celery rib, sliced, olive oil, chicken stock, fresh spinach, salt and pepper, grated parmesan cheese

white onion, 0 . 5 inch dice (1 cup), olive oil, carton vegetable stock, spinach, herb seasoning salt, egg, poached (optional)

oil, yellow onions, diced, sliced green onion, peeled yukon gold potatoes, medium diced, spinach leaves, cleaned, vegetable stock, evaporated skim milk, kosher salt, pepper

olive oil, celery, finely chopped, onion, chopped, salt (or to taste), fresh ground black pepper (or to taste), ground nutmeg, russet potatoes, bay leaf, fresh parsley, chopped, low sodium chicken broth (approximate) or 1 quart vegetable broth (approximate), spinach leaves, cleaned, parmesan cheese, freshly grated, fat free sour cream

spinach, boneless chicken, onion, garlic, potatoes, butter, oil, bay leaf, salt, peppercorns, milk, bread, black pepper, oregano, red chili pepper flakes

spinach, shredded (1 bunch), onion, chopped, butter or 1 tsp canola oil, water, salt & pepper, cream , for garnishing (optional)

spinach, dried anchovies, garlic clove, water, salt, sesame oil, cooking oil, pepper

spinach, chicken broth, chicken bullion, sausage - pack, onions, diced tomatoes

spinach, salted water, onions very finely chopped, butter, plain flour, double cream, salt and pepper, hard-boiled eggs, sliced, bacon, crumbled

fresh spinach (cut into small strips), stew meat, onions, sliced, butter, onion, chopped, garlic clove, chopped fine, chicken bouillon cubes, tomato paste, tomatoes (blended in blender or food processor), salt, pepper, coriander, nutmeg (grated from whole if you have, if not ground ok), arabic seven spice, cumin

butter, green onions, chopped, all purpose flour, milk (do not use low-fat or nonfat), ready-to-use spinach leaves, ground nutmeg, chopped fresh dill or mint

butter, spinach, all-purpose flour, chicken broth, salt, white pepper, ground allspice, milk, whipping cream

unsalted butter, all-purpose flour, whole milk, chicken stock, spinach (tough stems removed), sea salt, fresh ground black pepper, eggs, tarragon vinegar