38477 eggplant sandwiches with spinach and fontina Recipes

  • Eggplant, Tomato, and Fontina Pizza
    eggplant , cut crosswise into 1/4-inch-thick slices, salt and
    8 More
    eggplant , cut crosswise into 1/4-inch-thick slices, salt, fresh basil leaves, fresh mint leaves, garlic cloves, grape tomatoes (2 cups), quartered, extra-virgin olive oil plus additional for brushing dough, pizza dough, flour for dredging, italian fontina , rind discarded and cheese cut into 1/4-inch dice (1 cup)
    2 hour 30 min, 10 ingredients
  • Eggplant Sandwiches
    eggplant, halved and sliced, olive oil , or as needed and
    6 More
    eggplant, halved and sliced, olive oil , or as needed, mayonnaise, garlic, minced, french sandwich rolls, tomato, sliced, crumbled feta cheese, chopped fresh basil leaves
    30 min, 8 ingredients
  • Eggplant (Aubergine) -Spinach Curry
    eggplant , cut into 1 1/2 centimeter cubes, with skin and
    16 More
    eggplant , cut into 1 1/2 centimeter cubes, with skin, kosher salt, brown mustard seeds, canola oil, onion, diced, garlic cloves, minced, fresh ginger, minced, cumin, ground, coriander, freshly ground, cardamom, freshly ground, garam masala, cayenne, diced tomatoes, frozen spinach, thawed and drained, plain yogurt, cilantro, chopped
    1 hour 5 min, 17 ingredients
  • Eggplant With Spinach And Apple Wood Bacon And Goa...
    eggplant cubed into 1/2 pieces, half onion diced and
    9 More
    eggplant cubed into 1/2 pieces, half onion diced, apple wood smoked bacon diced, olive oil, spinach steamed, tomatoes halved, juice of half a lemon, crumbled goat cheese, fresh basil, fresh dill, sea sale to taste
    15 min, 11 ingredients
  • Eggplant Sandwich
    eggplant , sliced horizontally and
    8 More
    eggplant , sliced horizontally, portabella mushrooms, stems removed and cleaned and sliced thick, roma tomatoes, sliced thick, extra virgin olive oil, salt & freshly ground black pepper, eggs, marsala wine, fresh mozzarella cheese, sliced, crusty italian bread
    2 hour , 9 ingredients
  • Eggplant Parmesean
    eggplant, peeled, spinach, steamed and
    5 More
    eggplant, peeled, spinach, steamed, italian style breadcrumbs, grated parmesan cheese, light ricotta cheese, mozzarella cheese, pasta sauce
    7 ingredients
  • Eggplant with Spinach-Yogurt Sauce (Hariyali Kadhi)
    canola oil, chopped red onion, chopped tomato and
    19 More
    canola oil, chopped red onion, chopped tomato, grated peeled fresh ginger, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, water, chickpea (garbanzo bean) flour, water, plain whole milk yogurt, divided, salt, eggplant, eggplant , cut crosswise into 16 slices, canola oil, ground coriander, ground turmeric, ground red pepper, remaining ingredients, canola oil, ground red pepper, garlic cloves, thinly sliced, hot cooked basmati rice
    22 ingredients
  • Eggplant and Spinach Lasagne Spirals
    tomatoes , halved lengthwise, olive oil, salt and
    15 More
    tomatoes , halved lengthwise, olive oil, salt, black pepper, onion, finely chopped, garlic cloves, minced, water, chopped fresh basil, asian or baby italian eggplants (4 to 6), halved crosswise, then cut lengthwise into slices slightly less than 1/4 inch thick, olive oil, garlic clove, finely chopped, salt, black pepper, baby spinach, ricotta (preferably fresh ), egg yolk, lightly beaten, grated parmigiano-reggiano (1 oz), dried lasagne noodles (not no-boil; 8 oz)
    18 ingredients
  • Thai Eggplant Sandwich
    eggplant , large, basil, chopped, lemon zest and
    10 More
    eggplant , large, basil, chopped, lemon zest, extra virgin olive oil, golden raisin , chopped coarsly, salt , to taste, black pepper , to taste, chevre cheese, extra virgin olive oil, bread, toasted, basil leaves , plus, fresh basil leaves, slivered for garnish, tomatoes, sliced 1/4 inch thick
    1 hour 5 min, 13 ingredients
  • Cheesy Grilled Eggplant Sandwiches
    eggplant, trimmed and thinly sliced lengthwise and
    6 More
    eggplant, trimmed and thinly sliced lengthwise, extra virgin olive oil, salt, pepper, italian bread, jarlsberg cheese, shredded, sliced prosciutto
    25 min, 7 ingredients
  • Eggplant Sandwiches W/ Goat Cheese, Tomato, & Basil
    olive oil, basil leaves, kosher salt , to taste and
    11 More
    olive oil, basil leaves, kosher salt , to taste, fresh ground pepper , to taste, eggplants , cut crosswise into 1/4 inch slices, 16 slices (about 1 lb each), beefsteak tomatoes , cut into 1/4 inch slices, 8 slices, olive oil, balsamic vinegar, garlic cloves, coarsely chopped, goat cheese, thinly sliced, basil leaves , chiffonade, kosher salt , to taste, fresh ground pepper , to taste, basil oil
    11 min, 14 ingredients
  • Roasted Peppers and Aubergine/Eggplant Sandwich
    eggplant (peeled and cut into 1 inch pieces) and
    5 More
    eggplant (peeled and cut into 1 inch pieces), onion (sliced ), roasted red peppers (cut in 1/2, mancini perferred), minced garlic, diced tomatoes (drained ), olive oil
    1 hour 20 min, 6 ingredients
  • Eggplant Sandwiches with Spinach and Fontina Eggplant Sandwiches with Spinach and Fontina
    eggplants, peeled and cut into 28 (1/2-inch-thick) slices and
    16 More
    eggplants, peeled and cut into 28 (1/2-inch-thick) slices, sea salt, divided, water, fresh spinach, chopped onion, crushed red pepper, garlic cloves, minced, fresh lemon juice, black pepper, shredded fontina cheese, grated fresh parmesan cheese, fat-free milk, egg whites, lightly beaten, dry polenta, olive oil, divided, lemon wedges
    17 ingredients
  • Blackened Scrod with Bok Choy Wrapped Couscous and Grilled Eggplant Sandwiches Blackened Scrod with Bok Choy Wrapped Couscous and Grilled Eggplant Sandwiches
    olive oil, for sauteing, butter, for sauteing and
    11 More
    olive oil, for sauteing, butter, for sauteing, unsweetened cocoa, onion powder, garlic powder, celery powder, thyme, rosemary, freshly ground black pepper, cayenne pepper , to taste, fresh scrod, bok choy wrapped couscous , recipe follows, grilled eggplant sandwiches , recipe follows
    1 hour , 13 ingredients
  • Spinach & Eggplant Canneloni Spinach & Eggplant Canneloni
    eggplants (1.2kg) and
    9 More
    eggplants (1.2kg), frozen spinach, thawed and squeezed to remove excess liquid, low-fat ricotta, light sour cream, garlic clove, crushed, ripe tomatoes, finely chopped, kalamata olive, chopped, capers, drained, flat leaf parsley, parmesan cheese, shredded
    20 min, 11 ingredients
  • Eggplant Sandwiches Eggplant Sandwiches
    eggplants, italian-seasoned breadcrumbs and
    7 More
    eggplants, italian-seasoned breadcrumbs, grated parmesan cheese, eggs, water, olive oil cooking spray, hard italian rolls, split, spaghetti sauce, shredded mozzarella cheese
    9 ingredients
  • Eggplant and Spinach Curry (Emeril Lagasse) Eggplant and Spinach Curry (Emeril Lagasse)
    vegetable oil, mustard seeds, ground cumin and
    12 More
    vegetable oil, mustard seeds, ground cumin, ground coriander, turmeric powder, cayenne, chopped yellow onions, minced garlic, minced fresh ginger, minced jalapeno peppers, eggplant (about 1 1/2 lb) in 1/2-inch cubes, salt, fresh spinach, rinsed, stems removed, and chopped, tomatoes, seeded and chopped, chopped fresh cilantro leaves
    1 hour 15 min, 15 ingredients
  • Grilled Eggplant, Sandwiches with Lemon Aïoli, Feta, and Mint Grilled Eggplant, Sandwiches with Lemon Aïoli, Feta, and Mint
    eggplant (about 1 lb), cut crosswise into 1/4-inch-thick ... and
    7 More
    eggplant (about 1 lb), cut crosswise into 1/4-inch-thick slices, olive oil, mayonnaise, minced garlic , or to taste, fresh lemon juice, french bread (about 16 by 3 inches), chilled feta, crumbled (about 3/4 cup), fresh mint leaves, washed and spun dry
    8 ingredients




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