Eggplant (Aubergine) -Spinach Curry Recipe

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Eggplant (Aubergine) -Spinach Curry
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Ingredients:

Directions:

  1. Put eggplant cubes in colander over large bowl, sprinkle with kosher salt, and let stand for 30 minutes to sweat. Pat dry and remove excess salt with paper towels or clean dishcloth. (Careful, this juice stains!).
  2. Toast mustard seeds in a small dry non-stick pan over medium-low heat until they turn grey and begin to pop. Remove from heat and reserve in a small bowl.
  3. Place eggplant in a mid-sized steamer and cook for about 10 minutes, until eggplant is soft and tender but not mushy. Remove from heat and reserve.
  4. Heat canola oil in large pot over medium heat. Add onion and sauté until golden. Stir in garlic, ginger, and all other spices, being careful to avoid scorching.
  5. After 1 minute, add spinach and tomatoes. Raise heat to high and boil for 2 minutes, stirring often. Turn heat down to low and simmer with lid on for 20 minutes to allow flavours to blend.
  6. Stir in reserved mustard seeds and eggplant. Once eggplant is hot, stir in yogurt and chopped cilantro. Remove from heat.
  7. Serve alone on a bed of rice, or with a beef curry and naan bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.6 Kcal (455 kJ)
Calories from fat 58.67 Kcal
% Daily Value*
Total Fat 6.52g 10%
Cholesterol 3.98mg 1%
Sodium 726.24mg 30%
Potassium 318.29mg 7%
Total Carbs 10.73g 4%
Sugars 5.85g 23%
Dietary Fiber 3.32g 13%
Protein 2.85g 6%
Vitamin C 5.7mg 10%
Iron 0.6mg 3%
Calcium 67.4mg 7%
Amount Per 100 g
Calories 68.42 Kcal (286 kJ)
Calories from fat 36.96 Kcal
% Daily Value*
Total Fat 4.11g 10%
Cholesterol 2.51mg 1%
Sodium 457.57mg 30%
Potassium 200.54mg 7%
Total Carbs 6.76g 4%
Sugars 3.68g 23%
Dietary Fiber 2.09g 13%
Protein 1.8g 6%
Vitamin C 3.6mg 10%
Iron 0.4mg 3%
Calcium 42.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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