2359 egg egg sandwich Recipes
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Egg Salad Sandwichegg, egg whites, nonfat mayonnaise, dijon mustard and5 Moreegg, egg whites, nonfat mayonnaise, dijon mustard, canned sliced ripe olives, drained, sliced green onion , including green tops, salt and pepper, total) whole-wheat or 7-grain bread, alfalfa sprouts9 ingredients
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Confetti Egg Salad Sandwicheseggs , hard-cooked , chopped, shredded carrots and7 Moreeggs , hard-cooked , chopped, shredded carrots, chopped celery, chopped green onions with tops, french dressing, reduced fat, kaiser rolls, tomato, sliced, cucumber , scliced, lettuce leaf, halved9 ingredients
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Egg Salad Sandwicheggs, mayonnaise, chopped shallot and7 Moreeggs, mayonnaise, chopped shallot, chopped fresh tarragon , or to taste, tarragon vinegar or white-wine vinegar, salt , or to taste, black pepper , or to taste, mayonnaise , for spreading on bread (optional), seedless rye bread, tender pea shoots20 min, 10 ingredients
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Grilled Sausage And Egg Breakfast Sandwichesgrilled sausage and egg breakfast sandwiches and27 Moregrilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.28 ingredients
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Egg Salad Sandwiches - Differenteggs, hard boiled, peeled, halved, dried currant and7 Moreeggs, hard boiled, peeled, halved, dried currant, green onion, finely chopped, fresh cilantro, minced, mayonnaise , plus some, curry powder, cucumber, small, peeled, country-style white bread, toasted, salt and pepper, to taste10 min, 9 ingredients
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Egg Salad Sandwich With Red Pepperseggs, fat-free mayonnaise, dice red pepper and5 Moreeggs, fat-free mayonnaise, dice red pepper, chopped fresh parsley, mustard, dried oregano, ground black pepper, whole grain bread25 min, 8 ingredients
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Egg Salad Sandwiches With Fresh Dilleggs, mayonnaise and3 Moreeggs, mayonnaise, kosher salt & freshly ground black pepper, fresh dill, chopped, bread30 min, 5 ingredients
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