121 egg casserole easy Recipes

eggs, beaten, ham, cubed, bread, cubed, milk, cheese (use grated lowfat for health), salt and pepper (to taste), onion, minced, dry mustard

egg noodles, ground beef, onion, finely chopped, garlic cloves, pressed, dried oregano, salt, condensed tomato soup, water, mozzarella cheese, shredded

eggs, beaten, milk, ham, chopped, cheese, shredded, chopped tomato, salt, ground pepper, butter, melted, bisquick

eggs, cheddar cheese, grated, chopped green chilies, salt and pepper

egg noodles, cooked and drained, cream of mushroom soup, milk, chicken breasts, cooked and chopped, tomatoes, frozen mixed vegetables

egg whites, evaporated milk, all-purpose flour, whole green chilies, drained, shredded cheddar cheese (2 cups), shredded monterey jack cheese (2 cups), tomato sauce

egg noodles, cooked and drained, roast beef , with gravy (either leftover or canned hormel brand), cream of chicken soup, whole milk, beef broth, dried parsley flakes, onion powder, salt & pepper, seasoned bread crumbs

egg noodles, onion, finely chopped, stalk celery, finely chopped, tuna, drained, butter or 3 tbsp margarine, all-purpose flour, milk, parmesan cheese, grated, salt, black pepper, lemon pepper, white pepper, rosemary, garlic powder, paprika, frozen peas and carrot

cheddar cheese soup, salt, pepper, shredded mexican blend cheese, chopped onions, chopped green peppers, eggs, sour cream

diced green chiles, grated monterey jack cheese, sausage (browned) , your choice, eggs, evaporated milk, paprika, flour, a little salt , black pepper, depending on the sausage used

egg substitute (if using real eggs, this is 1 egg), reduced calorie stick margarine (or 1 stick butter), whole kernel corn, creamed corn, jiffy muffin mix, plain fat free yogurt, double everything for a double batch

egg substitute, i can tsp believe it s not butter spread, melted, no salt added whole kernel corn, drained, corn muffin mix, carton plain fat-free yogurt

eggs, beaten, ortega chiles, drained, evaporated milk, shredded cheddar cheese (pepper jack works well too), hot sauce (optional), salt and pepper

egg noodles, wide, flour, mustard, dry, sage, dried,and crumbled, nutmeg, ground, black pepper, skim milk, ham, reduced fat, peas, frozen,thawed and drained, croutons , fat free,crushed

egg noodles, frozen mixed vegetables (carrots, corn, peas, green beans), margarine, condensed cream of chicken soup, condensed cream of mushroom soup, cooked chicken breasts (squeeze out excess liquid), minced onion flakes, garlic powder, dried thyme, french-fried onions, salt and pepper

crescent rolls, fried crumbled sausage, eggs, milk (can use half and half), salt, black pepper, velvetta shreds (2 cups) can also use cheese of choice

eggs (no substitutes), milk, sour cream, butter, melted (for best flavor , no substitutes), vanilla extract, all-purpose flour, sugar, baking powder, curd-style farmer cheese, ricotta cheese, any type, eggs or 1/2 cup egg substitute, sugar, lemon juice, sour cream, plain or vanilla yogurt, applesauce, sliced fresh strawberries or other fruit