Directions:
- Whisk all ingredients together and place in a buttered 13x9x2 glass baking dish. Bake at 350* for 40-45 minutes till knife inserted in the middle comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 49.08 Kcal (205 kJ) | ||
| Calories from fat | 42.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 7% | |
|---|---|---|---|
| Cholesterol | 37.88mg | 13% | |
| Sodium | 404.05mg | 17% | |
| Potassium | 28.81mg | 1% | |
| Total Carbs | 0.51g | 0% | |
| Sugars | 0.51g | 2% | |
| Protein | 1.35g | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 17.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 292.84 Kcal (1226 kJ) | ||
| Calories from fat | 250.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.85g | 7% | |
|---|---|---|---|
| Cholesterol | 226.04mg | 13% | |
| Sodium | 2411.07mg | 17% | |
| Potassium | 171.9mg | 1% | |
| Total Carbs | 3.05g | 0% | |
| Sugars | 3.05g | 2% | |
| Protein | 8.08g | 3% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 1mg | 1% | |
| Calcium | 102.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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