237502 egg breakfast without bread Recipes

eggs, fried, margarine, bread , rye, toast, bread , rye, toast

breakfast sausage, bread, cubed, shredded cheddar cheese, eggs, salt, dry mustard powder, milk, condensed cream of mushroom soup, milk

bread cubes (i used a breakfast toasting oatmeal bread, but you can use a sweeter bread, or a rustic baguette, and day old is fine, even preferred, heavy cream, honey, divided, eggs (i say 1-2 because i intended to use 1. i don tsp like bread pudding overly eggy...however, when i cracked it, it was a double yoker(you never can be sure!), so, i will leave this to your choice...1 or 2 should work), vanilla extract, divided, fresh mixed berries ie strawberries , blueberries, blackberries, raspberries, etc), juice from 2 lemons, butter, melted, almonds or pecan pieces, raw, brown or vanilla sugar (vanilla extract and vanilla sugar)

eggs, lightly beaten, half-and-half cream, milk, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, french bread, cut into 1-inch cubes, chopped pecans, brown sugar, butter, melted

eggs, milk, king arthur unbleached all-purpose flour, baking powder, salt, bacon strips, cooked and crumbled, diced fully cooked ham, shredded monterey jack , swiss and sharp cheddar cheese

egg, breakfast sausage, flour tortilla, salt and pepper, american cheese (optional), bell pepper (optional), onion (optional), salsa (optional)

egg, milk, dry bread crumbs, salt, dried rosemary, crushed, pepper, sliced cooked turkey, seedless raspberry jam, sourdough bread, toasted, swiss cheese

egg white, water, bread crumbs, dried oregano, dried basil, freshly grated parmesan cheese, cheese ravioli, thawed if frozen

eggs, milk, seasoned bread crumbs, salt, skinless boneless turkey breasts , slices, butter or 1/2 cup margarine

egg, milk, dry bread crumbs, seasoned salt, boneless pork loin chops (1/4 inch thick and 4 oz each), deli ham, canola oil

eggs, milk, seasoned bread crumbs, salt, turkey breast cutlets, butter, cubed

eggs, milk, seasoned bread crumbs, grated parmesan cheese, minced fresh parsley, garlic cloves, minced, salt, pepper, beef top sirloin steak (1-1/2 inches thick), cut into eight pieces, canola oil, ripe tomatoes, sliced, part-skim mozzarella cheese, lemon wedges

eggs, beaten well, bread, cubed, breakfast sausage, links cut up, cheese, grated, milk, salt, mustard

grilled sausage and egg breakfast sandwiches, grilled southwestern-style sausage, chopped garlic, ground pork, ancho chile powder, chile de arbol, kosher salt, ground coriander, ground black pepper, ground cumin, chopped mexican oregano, chopped cilantro leaves, scrambled eggs, eggs, salt and freshly ground pepper, chopped chives, unsalted butter, sandwiches, bagels, split, monterey jack cheese, sausage, heat grill to medium. combine all ingredients in a bowl, being careful not to overmix. divide the sausage mixture into 8 (4-oz) patties. grill until cooked completely through, about 4 minutes per side., eggs, heat grill to medium. whisk together eggs , salt, pepper, and chives in a medium bowl. melt the butter in a 9-inch cast iron skillet on the grates of the grill. add the eggs and stir until soft curds form. remove from the heat., assemble, place bagels , cut side down, on the grill and toast until lightly golden brown, about 45 to 60 seconds. remove the bagel tops from the grill. turn the bagel bottoms over and top each with a slice of cheese and let melt, about 30 seconds. top the cheese with a sausage patty and then divide the eggs among the patties. top with the bagel tops, close the cover and just let heat through, about 1 minute. remove from heat and serve immediately.