19654 eel choupique dilled emeril Recipes

  • Dill Dressing
    dill pickles, roughly chopped and
    4 More
    dill pickles, roughly chopped, dill pickle juice, or more to taste, canola oil, fresh dill, salt and pepper to taste
    10 min, 5 ingredients
  • Dill Pickle Salsa
    dill pickles, diced, tomato, cilantro, chopped and
    4 More
    dill pickles, diced, tomato, cilantro, chopped, onion, chopped fine, pickle juice, oil, salt and pepper, to taste
    10 min, 7 ingredients
  • Dill Salsa
    dill relish, white onion, diced, red onion, diced and
    5 More
    dill relish, white onion, diced, red onion, diced, roma tomatoes, seeded and diced, chopped cilantro, serrano chili, diced, extra virgin olive oil, salt and pepper
    12 min, 8 ingredients
  • Dilled Pot Roast
    dill weed, divided, salt, pepper and
    8 More
    dill weed, divided, salt, pepper, boneless beef chuck roast (2-1/2 lb), water, cider vinegar, king arthur unbleached all-purpose flour, cold water, sour cream, browning sauce , optional, hot cooked rice
    15 min, 11 ingredients
  • Dry-Fried Eel Slices
    eel, pickled green chilies, sliced thin and
    10 More
    eel, pickled green chilies, sliced thin, pickled garlic cloves, sliced thin, celery , cut in 2-inch sections, oil, pickled ginger, chili , nam yuey, stock , any will due, soy sauce, sugar, vinegar, pepper
    25 min, 12 ingredients
  • Fried Eels
    eel, cut into 2-inch squares, egg, slightly beaten, salt and
    3 More
    eel, cut into 2-inch squares, egg, slightly beaten, salt, flour, pepper
    17 min, 6 ingredients
  • Smoked Eel, Smoked Sturgeon, and Choupique Caviar Salad with Dilled Buttermilk Dressing (Emeril Lagasse) Smoked Eel, Smoked Sturgeon, and Choupique Caviar Salad with Dilled Buttermilk Dressing (Emeril Lagasse)
    flour, essence , recipe follows and
    26 More
    flour, essence , recipe follows, smoked eel , cut into 1-inch pieces, smoked sturgeon, flaked, sliced red onions, snipped fresh chives, champagne vinegar, canola oil, dilled buttermilk dressing , recipe follows, salt, freshly ground black pepper, head bibb lettuce (about 8 oz), core removed, quartered, rinsed and patted dry, choupique caviar , or salmon roe, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh chopped dill, canola oil, buttermilk, fresh lemon juice, salt, freshly ground black pepper
    50 min, 28 ingredients
  • Smoked Eel, Smoked Sturgeon, and Choupique Caviar Salad with Dilled Buttermilk Dressing (Emeril Lagasse) Smoked Eel, Smoked Sturgeon, and Choupique Caviar Salad with Dilled Buttermilk Dressing (Emeril Lagasse)
    flour, essence , recipe follows and
    11 More
    flour, essence , recipe follows, smoked eel , cut into 1-inch pieces, smoked sturgeon, flaked, sliced red onions, snipped fresh chives, champagne vinegar, canola oil, dilled buttermilk dressing , recipe follows, salt, freshly ground black pepper, head bibb lettuce (about 8 oz), core removed, quartered, rinsed and patted dry, choupique caviar , or salmon roe
    58 min, 13 ingredients
  • Eel Livornese Eel Livornese
    eel, filleted and skinned , cut into 4-inch pieces and
    8 More
    eel, filleted and skinned , cut into 4-inch pieces, san marzano tomatoes, red wine, capers, gaeta olives, red pepper, oregano, salt, basil leaves
    1 hour 10 min, 9 ingredients
  • Potato, Salmon and Lovage Soup with Gravlax and Fresh Dill (Emeril Lagasse) Potato, Salmon and Lovage Soup with Gravlax and Fresh Dill (Emeril Lagasse)
    olive oil, coarsely chopped onion, plus 1 cup finely diced and
    25 More
    olive oil, coarsely chopped onion, plus 1 cup finely diced, coarsely chopped celery, plus 1/2 cup finely diced, coarsely chopped carrots, plus 1/2 cup finely diced, lovage stalks, roughly chopped, plus 2 tbsp leaves, finely chopped, garlic , smashed, plus 1 1/2 tsp minced, salmon carcass from a 4 to 5 lb salmon, cut into 3-inch pieces, bay leaves, dry white wine, water, black peppercorns, parsley stems, salt , plus 2 tsp, idaho potatoes, peeled and cubed, essence , recipe follows, ground black pepper, heavy cream, gravlax, chopped fresh dill, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 45 min, 27 ingredients
  • Dill Pickle Potato Chip Dip Dill Pickle Potato Chip Dip
    dill pickle relish, sour cream, shredded dill weed and
    1 More
    dill pickle relish, sour cream, shredded dill weed, mayonnaise
    5 min, 4 ingredients
  • Dill Dip Dill Dip
    dill weed, accent, season salt, onion flakes and
    1 More
    dill weed, accent, season salt, onion flakes, parsley flakes
    2 hour , 5 ingredients
  • Eel with Olives, Chiles, and Capers (Anguilla Livernese) Eel with Olives, Chiles, and Capers (Anguilla Livernese)
    dry red wine, caper berries, gaeta olives and
    4 More
    dry red wine, caper berries, gaeta olives, hot red pepper flakes, eel, (from the sea or river), skinned and gutted by your fishmonger, rinsed, patted dry, and cut into 4-inch-long pieces, salt and freshly ground black pepper, chopped fennel fronds
    7 ingredients
  • Baked Eels Baked Eels
    eel (have them skinned, cleaned, split and backbone remov... and
    5 More
    eel (have them skinned, cleaned, split and backbone removed) or 2 lbs lampreys (have them skinned, cleaned, split and backbone removed), flour, salt, pepper (more to taste), butter (more as desired), water
    30 min, 6 ingredients
  • Biarritz Style Eel Biarritz Style Eel
    eel, cut in 2-inch slices, salt & pepper and
    9 More
    eel, cut in 2-inch slices, salt & pepper, extra virgin olive oil, spainish onion, sliced thin, red bell peppers, sliced thin, dried red chili pepper , d epalette, garlic cloves, sliced thin, jambon de bayonne ham , sliced julienne thin, dry white bordeaux, chopped fresh tomato, real butter
    30 min, 11 ingredients
  • Eel Donburi Eel Donburi
    soy sauce, mirin, sugar, water, skewer grilled eel, cut up and
    2 More
    soy sauce, mirin, sugar, water, skewer grilled eel, cut up, scallion, chopped, egg, beaten
    20 min, 7 ingredients
  • Gestoofde Aal - Stewed Eel Gestoofde Aal - Stewed Eel
    eel (have fish man remove backbone) or 1 1/2 lbs lampreys... and
    6 More
    eel (have fish man remove backbone) or 1 1/2 lbs lampreys, skinned and cleaned (have fish man remove backbone), water, salt, parsley, chopped, butter, flour, pepper
    1 hour 15 min, 7 ingredients
  • Hamburger Aalsuppe - Hamburg Eel Soup Hamburger Aalsuppe - Hamburg Eel Soup
    eel , cut into 2 inch pieces, water and
    23 More
    eel , cut into 2 inch pieces, water, white wine (chardonnay or pinot grigio are very nice, but whatever you have is fine), vinegar, parsley, onion, peeled and sliced, carrots, peeled and diced, bay leaf, peppercorns, butter, flour, beef stock, pot herbs, mint, minced, celery, diced, cauliflower, broken into small florets, peas, pears, peeled and seeded, sugar, water, milk, butter, eggs, egg yolk, only, flour
    1 hour 30 min, 25 ingredients




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