1838 easy with cream cheese Recipes

refrigerated crescent roll dough, cream cheese, diced, white sugar, lemon juice, vanilla extract, sour cream, sugar, milk, butter, softened

cream cheese, sweetened condensed milk, lemon juice, cherry pie filling, prepared graham cracker crust

refrigerated crescent dinner rolls, cream cheese, softened, sugar, vanilla, cinnamon sugar

fudge brownie mix (13x9 size), water (or what mix calls for), oil (or what your mix calls for), eggs (or what your mix calls for), cream cheese, sugar, egg, vanilla

butter, softened, cream cheese (can use light ), sugar, eggs, cake flour, vanilla extract

yellow cake mix with pudding, egg, vegetable oil, softened cream cheese, sugar, lemon juice, egg (additional)

sugar, divided, butter, graham cracker crumbs, cream cheese (8 oz. each), eggs, vanilla, blueberry filling

cream cheese, powdered sugar, vanilla extract, heavy cream, cherry pie filling, chopped nuts (optional)

cream cheese, softened, tomatoes, peeled and chopped, green bell pepper, chopped, a few jalapeno peppers (optional), a little water, a few drops of fresh lemon juice (according to how tangy you want it), salt and pepper to taste

cream cheese, room temperature, smooth peanut butter, powdered sugar, milk, frozen cool whip, thawed, pre-baked graham cracker pie crust

fresh mushrooms, cream cheese, grated parmesan cheese, garlic salt

graham cracker crust, cream cheese, sweetened condensed milk, lemon juice, pie filling (blueberry, cherry or strawberry)

dinner rolls (any flavor ), cream cheese, tomato (sliced ), salt, pepper

white sugar, cinnamon, butter, brown sugar , packed, cream cheese, pillsbury biscuits (2 tubes ), chopped nuts (walnuts or pecans are great!)

tubes crescent rolls, cream cheese softened, sugar, vanilla, melted butter, sprinkle of sugar