Easy Cream Cheese Danish Recipe

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Easy Cream Cheese Danish
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Ingredients
5
Count
Nutrition
133
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Press one package of dough onto bottom of very lightly greased 9x13 pan.
  3. Whip together cream cheese, sugar, and vanilla.
  4. Spread over dough.
  5. Top with remaining package of dough, pinching together seams.
  6. Sprinkle cinnamon sugar on top, and bake 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.66 Kcal (555 kJ)
Calories from fat 47.14 Kcal
% Daily Value*
Total Fat 5.24g 8%
Cholesterol 10.4mg 3%
Sodium 104.98mg 4%
Potassium 14.94mg 0%
Total Carbs 20.81g 7%
Sugars 17.29g 69%
Dietary Fiber 0.07g 0%
Protein 0.9g 2%
Iron 0.3mg 2%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 366.03 Kcal (1532 kJ)
Calories from fat 130.07 Kcal
% Daily Value*
Total Fat 14.45g 8%
Cholesterol 28.68mg 3%
Sodium 289.65mg 4%
Potassium 41.21mg 0%
Total Carbs 57.41g 7%
Sugars 47.72g 69%
Dietary Fiber 0.18g 0%
Protein 2.5g 2%
Vitamin C 0.1mg 0%
Iron 0.9mg 2%
Calcium 29.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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