85519 easy phyllo salad ham snack Recipes

phyllo pastry sheets, butter, melted, oil, tomatoes , rosa, small, cut up (the small plum ), olives, pitted, finely chopped (green or black ), garlic, finely chopped, leaves basil, large, finely sliced, spring onion, finely chopped, parsley, finely chopped, flaked sea salt, coarse black pepper, dried breadcrumbs (optional), ham , black forest (or parma , use thin air-dried or fried bacon or mozzarella cheese), vinaigrette dressing (homemade or shop-bought)

salad, macaroni, cooked and drained, ham, 1/4 cubed , about 2 cups, sharp cheddar cheese, 1/4 cubed, frozen peas, cooked and drained, dressing, sour cream, mayonnaise (not salad dressing), lemon juice, grated parmesan or romano cheese, dried tarragon, kosher salt, freshly ground black pepper

sheet phyllo pastry, sweetened stewed fruit (any plain stewed or canned fruit works well or see below for more ideas), sugar, oil or melted butter, to brush pastry dough, icing sugar , for dusting cooked tart

dill pickles, cream cheese, softened and divided (make certain that the cream cheese is very soft for spreading), garlic powder (or to taste) (optional), sliced cooked ham (i like to use honey ham), flour tortillas

bone-in country ham, apple cider , or as needed, brown sugar, maple syrup, ground cinnamon, ground nutmeg, ground ginger, vanilla extract (optional), peel

yukon gold potatoes, peeled and thinly sliced, onion, chopped, garlic, minced, shredded sharp cheddar cheese, cubed fully cooked ham, heavy cream

peeled and diced potatoes, diced cauliflower, frozen corn, diced cooked ham, chopped onion, diced celery, garlic, diced, water , or as needed to cover, chicken bouillon granules, salt , or to taste, ground white pepper, butter, all-purpose flour, milk

eggplant , cut lengthwise (cut about 1/4-inch thick), kosher salt, mozzarella cheese - 1 slice for each slice eggplant, sliced about a 1/4-inch thick, deli sliced smoked ham - 1 piece for each slice eggplant, ripe tomato, chopped, freshly grated parmesan cheese

hard-cooked eggs, cooled, peeled, shaved smoked ham, finely chopped, kosher dill pickle, finely chopped, miracle whip light, grey poupon dijon mustard, pepper , to taste

sliced pineapple, fully cooked boneless ham (about 6 lb), halved, maraschino cherries, well drained, orange marmalade

tomatoes, cucumbers, chinese salad (pekinese cabbage), green olives, black olives, sweet pepper, salt , pepper, spices - to taste, refuelling - vegetable oil approximately

ground turkey breast, coleslaw mix (from 1-lb bag), soy sauce, grated gingerroot, five-spice powder, onion, chopped (1/4 cup), garlic cloves, finely chopped, frozen phyllo pastry sheets (thawed , 18x14 inches)

easy layered salad from mccormick, this salad is a perfect after easter recipe since it uses leftover hard-cooked eggs and ham you might have., prep time : 20 minutes, mixed salad greens, tomatoes, chopped (about 2 cups), shredded cheddar cheese, divided, frozen peas, thawed, hard-cooked eggs, sliced, cubed cooked ham, chopped red onion, mayonnaise, sour cream, mccormick dill weed, mccormick mustard, ground, carbohydrates : 6 g, cholesterol : 94 mg, sodium: 542 mg, fiber : 2 g, protein : 13 g

picnic ham, honey mustard sauce, brown sugar, water, garlic powder

butter, frozen mixed vegetables, thawed, cooked ham, diced, pasta, cooked soft, garlic cloves, minced, oregano, eggs, dijon mustard, cheddar cheese, grated, divided, grape tomatoes, halved

bow tie pasta, uncooked (or small pasta of your choice), frozen cut asparagus or 1 (10 oz) package baby broccoli florets, cooked ham , cut into thin strips, soft style cream cheese with chives and onions, milk (skim is ok)

cooked ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard