75834 easy foil bbq potatoes Recipes

potato, any type, spanish onion, butter or 2 -3 tbsp margarine, olive oil, salt & fresh ground pepper, aluminum foil , large piece of

potato (about 2 per person stay away from small es like red bliss), olive oil (enough to coat potatoes), dried salad dressing (ie ranch or italian), pam cooking spray or other nonstick cooking spray

potatoes , cut into 1x1-inch pieces, olive oil, dried basil, dried oregano, garlic powder, ground black pepper, salt, parmesan cheese, grated

potatoes, peeled and cut in chunks (about 3 lb), herb with garlic soup mix, sour cream, butter

potatoes, sliced 1/8-inch thick, onion, sliced 1/8-inch thick, flour, butter, low-fat milk, warmed, shredded cheddar cheese, salt and pepper, to taste

potatoes, peeled, green onions, finely chopped, butter, salt and ground black pepper to taste

potatoes (i usually use russet, but i have used red), butter, onion (i usually use 3 because i love them), black pepper, table salt

potatoes , cut into cubes, onions, peeled and sliced, bell peppers , cut into stips (or 1 inch cubes if desired), barbecue sauce (hickory flavor), garlic cloves, minced, tabasco sauce (or more if desired), sheets aluminum foil (12 x 18 inch)

potatoes, peeled and sliced, condensed cheddar cheese soup, milk, butter, melted

potatoes, diced, onion, chopped, water, cubes chicken bouillon, cheese spread with bacon

potatoes, butter, onion, very finely chopped, flour, milk, warmed, salt, black pepper, cheddar cheese, grated (optional), cheddar cheese, grated (optional), chives

potatoes , cut into eights or 1 1/2 lbs mini , halved, olive oil, dijon mustard, dried oregano , basil or 1 tbsp rosemary, leaves, salt and pepper

potatoes, garlic (more or less to your flavor ), water to boil potatos, butter, milk

potatoes, washed (i like russets), onion, sliced into rings, butter or 4 tbsp margarine, lemon pepper