92 easy artichokes Recipes

  • Easy Artichoke Dip
    artichokes, chopped, mayonnaise, parmesan cheese and
    1 More
    artichokes, chopped, mayonnaise, parmesan cheese, mozzarella cheese, shredded
    20 min, 4 ingredients
  • Betsy's Quick & Easy  Artichoke Dip
    artichoke hearts (packed in water, not oil) or 1 (14 oz) ... and
    5 More
    artichoke hearts (packed in water, not oil) or 1 (14 oz) can artichoke bottoms (packed in water, not oil), shredded parmesan cheese (fresh, not canned ), shredded mozzarella cheese, mayonnaise, garlic clove (minced ), salt and pepper
    35 min, 6 ingredients
  • Easy Artichoke Dip
    mayonnaise, parmesan cheese, artichokes (chopped up )
    30 min, 3 ingredients
  • Super Easy Artichoke Dip
    artichoke hearts, drained and chopped, mayonnaise and
    4 More
    artichoke hearts, drained and chopped, mayonnaise, shredded mozzarella cheese, grated parmesan cheese, garlic, crushed, chopped sun-dried tomatoes (optional)
    25 min, 6 ingredients
  • Easy Artichoke Crescent Squares
    crescent rolls, grated smoked gouda cheese and
    8 More
    crescent rolls, grated smoked gouda cheese, cream cheese, softened (3/4 of 8 oz. package), sour cream, red cayenne chili pepper flakes, seasoning salt, egg, chopped shallot, artichoke hearts, drained and chopped, chopped sun-dried tomato
    35 min, 10 ingredients
  • Easy Stuffed Artichokes
    artichokes, lemon juice, lemon, sliced, whole peppercorns and
    9 More
    artichokes, lemon juice, lemon, sliced, whole peppercorns, bay leaf, salt, divided, cubed italian bread (1/2-inch cubes ), minced fresh parsley, grated parmesan cheese, olive oil, divided, grated lemon peel, garlic cloves, minced, pepper
    20 min, 13 ingredients
  • Easy 1,2,3 Artichoke Dip
    artichoke hearts, finely chopped, mayonnaise and
    2 More
    artichoke hearts, finely chopped, mayonnaise, shredded parmesan cheese, diced green chilies
    8 min, 4 ingredients
  • Quick and Easy Artichoke Soup
    olive oil, white onion, finely chopped and
    11 More
    olive oil, white onion, finely chopped, garlic clove, minced, shallot, minced, marinated artichoke hearts, drained and finely chopped, chicken broth or 1 1/4 cups vegetable broth, champagne or 1/4 cup white wine, brandy, parmesan cheese, grated (fresh ) or 3 tbsp asiago cheese, fresh ground pepper, sugar , if desired, fresh italian parsley (to garnish ) or dill (to garnish), nonfat plain yogurt (optional) or nonfat sour cream (optional)
    30 min, 13 ingredients
  • Easy Cheesy Spinach and Artichoke Dip
    artichoke hearts, drained finely chopped and
    5 More
    artichoke hearts, drained finely chopped, frozen chopped spinach, thawed, drained, kraft grated parmesan cheese, mayonnaise, shredded mozzarella cheese, garlic powder
    40 min, 6 ingredients
  • Easy Fish Chowder
    your favorite diced tomatoes (add another can if feeding ... and
    15 More
    your favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)
    16 ingredients
  • Easy Artichoke Dip Easy Artichoke Dip
    artichoke hearts, drained and chopped, mayo and
    1 More
    artichoke hearts, drained and chopped, mayo, grated monterey jack cheese , but really, any favorite cheese sounds good...cheddar, maybe
    30 min, 3 ingredients
  • Easy Artichoke Squares Easy Artichoke Squares
    tubes of crescent rolls, mozarella cheese and
    4 More
    tubes of crescent rolls, mozarella cheese, grated parmesan or romano cheese, mayonisse, artichoke drained and finely chopped, chopped green chilies, drained
    30 min, 6 ingredients
  • Easy Artichoke Rice Salad Easy Artichoke Rice Salad
    chicken rice-a-roni, fried rice w/ almonds rice-a-roni and
    11 More
    chicken rice-a-roni, fried rice w/ almonds rice-a-roni, marinated artichoke hearts, drained and liquid reserved, green onions, chopped, dried onion flakes, sliced ripe black olives, drained (about 1/4 cup), sliced water chestnuts, drained,cut in halves (about 1/3 cup), mayonnaise, sour cream or 1/3 cup plain yogurt, lemon juice, crumbled feta cheese, curry powder, garlic powder
    25 min, 13 ingredients
  • Easy Artichoke Spinach Rolls Easy Artichoke Spinach Rolls
    puff pastry sheets, mayonnaise, grated parmesan cheese and
    5 More
    puff pastry sheets, mayonnaise, grated parmesan cheese, onion powder, garlic powder, ground black pepper, frozen chopped spinach, thawed and well drained, artichoke hearts, drained and chopped
    15 min, 8 ingredients
  • Easy Artichoke-Tomato Quiche Casserole Easy Artichoke-Tomato Quiche Casserole
    marinated artichoke hearts, drained (broken into bite-siz... and
    9 More
    marinated artichoke hearts, drained (broken into bite-size pieces and reserve liquid), minced garlic clove, paprika (optional), parmesan cheese, bisquick baking mix, parmesan cheese, grated, eggs (or 1 cup egg beaters), evaporated milk (plus enough water to equal 1 1/2 cups), mozzarella cheese, divided, tomato, sliced
    1 hour 15 min, 10 ingredients
  • Easy Creamy Mexican Artichoke Dip Easy Creamy Mexican Artichoke Dip
    artichoke hearts, canned, not marinated and
    3 More
    artichoke hearts, canned, not marinated, chopped green chili peppers, parmesan cheese, mayonnaise
    22 min, 4 ingredients
  • Easy Four-Ingredient Artichoke Dip! Easy Four-Ingredient Artichoke Dip!
    artichoke hearts, drained, sun-dried tomatoes, drained and
    2 More
    artichoke hearts, drained, sun-dried tomatoes, drained, reduced-fat feta cheese, crumbled, mayonnaise
    28 min, 4 ingredients
  • Easy Stuffed Shrimp Easy Stuffed Shrimp
    jumbo shrimp, raw, peeled, deveined, leave tail on and
    3 More
    jumbo shrimp, raw, peeled, deveined, leave tail on, your favorite spinach and artichoke dip (i prefer the kind from sam s club), ritz cracker, crushed, parmesan cheese
    18 min, 4 ingredients




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