37035 duck apple crepes Recipes

  • Renaissance Hvar Roasted Duck With Apples
    duck, apples (tart ), sage (fresh sprig) and
    7 More
    duck, apples (tart ), sage (fresh sprig), thyme (fresh sprig), lemon juice (from fresh lemons), honey, wine (white ), salt, pepper, water (for basting)
    12 min, 10 ingredients
  • Apple Crepes
    all-purpose flour, sugar, salt, eggs, lightly beaten and
    6 More
    all-purpose flour, sugar, salt, eggs, lightly beaten, low-fat milk, unsalted butter, tart apples , such as granny smith, peeled and cut into 1/2-inch cubes, cinnamon, apple juice or cider, plain or vanilla yogurt , optional
    50 min, 10 ingredients
  • Caramel Apple Crepes
    flour, milk, eggs, vegetable oil, salt, brown sugar and
    12 More
    flour, milk, eggs, vegetable oil, salt, brown sugar, butter, whipping cream (unwhipped), butter, tart apples, peeled, cored and very thinly sliced, fresh lemon juice, cinnamon, nutmeg, raisins, apple brandy or 2 tbsp rum, pecan pieces, toasted, powdered sugar, vanilla ice cream
    50 min, 19 ingredients
  • Cinnamon Apple Crepes
    all-purpose flour, milk, egg, salt, apples, cinnamon and
    4 More
    all-purpose flour, milk, egg, salt, apples, cinnamon, sugar, jelly, cream, apple
    25 min, 10 ingredients
  • Apple Pecan Crepes
    apple pie filling, coarsely chopped pecans and
    7 More
    apple pie filling, coarsely chopped pecans, ground cinnamon, prepared crepes (7 inches each), egg, beaten, half-and-half cream, sugar, vanilla extract, almond extract
    15 min, 9 ingredients
  • Duck and Apple Filled Buckwheat Crepes With Chartreuse Creme Fra Duck and Apple Filled Buckwheat Crepes With Chartreuse Creme Fra
    heavy whipping cream, low-fat cultured buttermilk and
    13 More
    heavy whipping cream, low-fat cultured buttermilk, egg, room temp, water, milk, room temp, butter, melted, buckwheat flour, plain white flour, duck breasts (1.5 lb total ), salt, water, butter, green chartreuse liqueur, granny smith apple, unsalted shelled pistachio
    25 hour , 15 ingredients
  • Pecan Apple Crepes Pecan Apple Crepes
    apple pie filling, coarsely chopped pecans and
    7 More
    apple pie filling, coarsely chopped pecans, ground cinnamon, prepared crepes (7 inches each), egg, beaten, half-and-half cream, sugar, vanilla extract, almond extract
    15 min, 9 ingredients
  • Apple Crepe Cake Gateaux Mont Saint Michel Apple Crepe Cake Gateaux Mont Saint Michel
    crepe batter, sugar, flour, salt, milk, water, egg and
    17 More
    crepe batter, sugar, flour, salt, milk, water, egg, egg yolks, calvados, melted butter, apple filling, golden delicious apples, peeled, cored, and cut into 16 wedges, lemon, juiced, sugar, melted butter, burnt almond cream, blanched almonds, sugar, eggs, vanilla extract, butter, almond extract, dark rum, salt
    24 ingredients
  • Apple Crepes With Cinnamon Ice Cream Apple Crepes With Cinnamon Ice Cream
    flour, milk, eggs, egg yolk, salt, sugar and
    7 More
    flour, milk, eggs, egg yolk, salt, sugar, vanilla ice cream, cinnamon, green apples, custard powder, lime , juice of, cinnamon, sugar
    40 min, 13 ingredients
  • Caramel Apple Crepes Caramel Apple Crepes
    butter, cubed, dark brown sugar, maple syrup, divided and
    5 More
    butter, cubed, dark brown sugar, maple syrup, divided, tart apples, peeled and sliced, cream cheese, softened, ground cinnamon, prepared crepes (9 inches), warmed, cinnamon-sugar
    25 min, 8 ingredients
  • Chicken & Apple Crepes Chicken & Apple Crepes
    butter or 3 tbsp margarine, flour, salt and
    5 More
    butter or 3 tbsp margarine, flour, salt, turkey broth (may be from bullion cube) or 2 cups chicken broth (may be from bullion cube), chopped apple, chicken, cooked and chopped, shredded, stalk celery, chopped (about 1/2 cup), onions, chopped
    50 min, 8 ingredients
  • Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighs Duck, Duck, Duck: Smoked Breast, Grilled Foie Gras and Barbequed Thighs
    duck breasts , 3/4 lb each, boned, salt, dark brown sugar and
    11 More
    duck breasts , 3/4 lb each, boned, salt, dark brown sugar, asian five-spice powder, black pepper, apple cider, apple cider vinegar, garlic, minced, black pepper coarse ground, duck thighs , about 4 oz each, boned and trimmed of excess fat, tart cherries, pears, cored and cubed 12-inch, balsamic vinegar, salt and cracked black pepper, to taste
    9 hour , 14 ingredients
  • Duck Breast with a Serrano Chili Raspberry- Blackberry Marsala Sauce over a Scallion Crepe Duck Breast with a Serrano Chili Raspberry- Blackberry Marsala Sauce over a Scallion Crepe
    duck breast, salt and freshly ground black pepper, butter and
    7 More
    duck breast, salt and freshly ground black pepper, butter, chopped serrano chile, chopped red onions, blackberries, raspberries, marsala wine, sugar, scallion crepe , recipe follows
    1 hour 10 min, 10 ingredients
  • Toasted Oatmeal Apple Crepes Toasted Oatmeal Apple Crepes
    rolled oats, crepes, all-purpose flour, milk and
    11 More
    rolled oats, crepes, all-purpose flour, milk, butter, melted, eggs, granulated sugar, salt, sauteed apples, butter, cooking apples, peeled, cored , and cut lengthwise into 1/4-inch slices, sugar (powdered ), calvados, sweetened whipped cream (optional), vanilla ice cream (optional)
    15 ingredients
  • Duck Tagine With Apples Duck Tagine With Apples
    duck legs, olive oil, brown onions, chopped and
    10 More
    duck legs, olive oil, brown onions, chopped, ground turmeric, sugar, white pepper, ground coriander, ground ginger, salt and pepper, almonds, blanched and roasted, toasted sesame seeds, granny smith apples, orange blossom water or 10 ml water
    31 min, 13 ingredients
  • Duck With Apples and Orange Liqueur Sauce Duck With Apples and Orange Liqueur Sauce
    duck, salted butter, melted, cider and
    4 More
    duck, salted butter, melted, cider, cooking apples, peeled,cored and sliced, orange liqueur (such as triple sec or cointreau), cream, salt and pepper
    1 hour 20 min, 7 ingredients
  • Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali) Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali)
    duck breasts, salt and pepper, unsalted butter and
    10 More
    duck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste
    40 min, 13 ingredients
  • Duck Stuffed with Apples Duck Stuffed with Apples
    ducks , 5 lb each, salt and freshly ground black pepper and
    6 More
    ducks , 5 lb each, salt and freshly ground black pepper, fresh thyme, green apples, peeled and chopped, butter, water, white wine, sour cream
    1 hour 45 min, 8 ingredients




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