32 drawn butter Recipes
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- drawn
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- cracked lobster with and lemon
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- lobster with and lemon
- marqeh samin sauce
- boiled lobster with lemon caper
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Marqeh Il Samin (Drawn Butter Sauce)butter, flour, salt, white pepper, water, lemon juice17 min, 6 ingredients
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Drawn Butter for Steamed Lobster, Crabs, or Clams (Food Network Kitchens)unsalted butter and1 Moreunsalted butter, copyright 2001 television food network , g.p. all rights reserved5 min, 2 ingredients
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Linda's Baked Stuffed Lobsterbutter, melted, garlic powder and6 Morebutter, melted, garlic powder, ritz cracker crumbs (hi ho will do also, or any other butter cracker), live maine lobsters, fresh crabmeat, cooked, flaked or 1 (6 oz) can crabmeat, lemon , juice of, butter, melted, lemons or 1 cider vinegar, to taste, for drawn butter35 min, 8 ingredients
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Bourbon Pecan Chickenwhole skinless, boneless chicken breast halved and10 Morewhole skinless, boneless chicken breast halved, pecans finely chopped, dry bread crumbs, clarified butter or drawn butter melted, dijon mustard, dark brown sugar, bourbon whiskey, soy sauce, worcestershire sauce, unsalted butter chilled and cut into small cubes, green onions sliced11 ingredients
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Italian Broiled Shrimpjumbo shrimp, flour, melted butter, drawn butter sauce and7 Morejumbo shrimp, flour, melted butter, drawn butter sauce, butter,melted, flour, water, salt, black pepper, minced garlic, minced fresh parsley11 ingredients
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Steamed Lobsters (Food Network Kitchens)live lobsters , 3/4 to 2 lb, wooden skewers and4 Morelive lobsters , 3/4 to 2 lb, wooden skewers, drawn butter , recipe follows, unsalted butter, unsalted butter, lobster roe (eggs), also called coral, preferably uncooked43 min, 6 ingredients
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Dungeness Crab Boilblack peppercorns, kosher salt, dry white wine, rosemary and20 Moreblack peppercorns, kosher salt, dry white wine, rosemary, water , as needed, live dungeness crabs , each 1 1/2 to 2 1/2 lb or 3 pounds, drawn butter , for serving, recipe follows, tarragon aioli , for serving, recipe follows, aioli with piment d espelette, for serving, recipe follows, butter, garlic, fresh tarragon leaves, removed from stem, egg yolk, lemon , juice and zest reserved, extra-virgin olive oil, water , as needed, kosher salt and black pepper, garlic , grated on a rasp, freshly squeezed lemon juice, coarse salt, egg yolk, olive oil, canola oil, piment d espelette40 min, 24 ingredients
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Boiled Lobster With Drawn Lemon-Caper Butterkosher salt, live lobsters (1 1/4 to 1 1/2 lb each) and5 Morekosher salt, live lobsters (1 1/4 to 1 1/2 lb each), lemon wedge, for serving, unsalted butter, fresh lemon juice, capers, drained, chopped fresh chives25 min, 7 ingredients
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Grilled Tenderloin with Potato Puree (Robert Irvine)peeled and medium-diced potatoes and6 Morepeeled and medium-diced potatoes, six 6-to-7-oz center cut tenderloins, salt and freshly ground black pepper, clarified or drawn butter, unsalted butter, at room temperature, ground white pepper, vegetables and sauce of choice, for serving45 min, 7 ingredients
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Poached Cuskcusk fillets, cubed into 1 inch pieces, water and2 Morecusk fillets, cubed into 1 inch pieces, water, salt and pepper, drawn butter10 min, 4 ingredients
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Swamp Boiled Platterwater, granulated garlic , plus more for garnish and15 Morewater, granulated garlic , plus more for garnish, seafood seasoning, plus more for garnish (recommended : old bay), beer, lemon juice, red potatoes, ears sweet corn, husked, jumbo vidalia onion, smoked sausage, crawfish, dozen mushrooms, dozen clams, snow crab, shrimp, head broccoli, quartered, lemon wedges, drawn butter1 hour 5 min, 17 ingredients
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Pot Roast and Vegetable Gravypot roast and21 Morepot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped5 hour 10 min, 22 ingredients
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POT ROAST AND VEGETABLE GRAVYbolar roast, ( chuck roast), hand tied tight to a 4-inch ... and27 Morebolar roast, ( chuck roast), hand tied tight to a 4-inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half-and-half, parsley, chopped, potatoes, onions, eggs, salt, parsley, white pepper, flour, baking powder4 hour 45 min, 28 ingredients
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