872 don lovers Recipes

grated zucchini, frozen, ripe bananas, peeled and frozen, cocoa powder, chopped peanuts, sugar, half and half

eggs, white sugar, bourbon, rum, half-and-half cream, ground nutmeg , or amount to taste, heavy whipping cream

bone-in pork roast, hot pepper sauce, worcestershire sauce, stuffed green olives, sliced pepperoni sausage, garlic, sliced, salt and pepper to taste, water

skinless, boneless chicken breast halves, frozen broccoli florets, condensed golden mushroom soup, sour cream, prepared horseradish

white beans, pasta (salad ), olive oil, salt, garlic powder, parmesan cheese

navy beans, roma tomatoes, carrot, onion, green pepper, garlic

turkey carcass , practically picked clean, bay leaves, onions, peeled and quartered, carrots, thyme

eggs, sugar, vegetable oil, flour, baking powder, baking soda, cinnamon, vanilla, shredded fresh beets, chopped walnuts

hot dog buns, garlic cloves, crushed, butter, paprika, for sprinkling

fish fillets (frozen southern fried or fresh lightly breaded), sour cream, mayonnaise, pickle juice (from the jar), dill relish, cayenne pepper (optional, use only if you like it ), garlic powder, salt (do a taste test here, if it seems y don tsp use any extra), sugar, mustard powder, soft hamburger buns, american cheese (cheddar or muenster), tomato, lettuce

onions, thinly sliced, beef broth, pepper, mozzarella cheese, grated, french bread, toasted

pink salmon, minced garlic clove, heavy whipping cream, spicy pork rinds (crushed ), eggs, butter, worcestershire sauce, olive oil, parmesan cheese, mayonnaise, dijon mustard

rolled oats, wheat germ, flax seed, craisins, nuts (i use planters pistachio lovers mix), butter, white sugar, brown sugar, maple syrup, honey, vanilla

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

olive oil, polish sausage, onion, garlic, bell pepper, cabbage, seasoning salt, black pepper, stewed tomatoes

navy beans, olive oil, diced onions, diced carrots, diced celery, diced zucchini, garlic, thyme, sage, black pepper, chicken broth, diced tomatos, spinach

redpack plain crushed tomatoes, tomato, seeded and chopped, onions, chopped fine, fresh jalapeno peppers (or the equivalent of canned peppers), white vinegar, sea salt, fresh cilantro, chopped, jalapeno peppers or 3 -5 dashes hot sauce (depending on how much fire you like in your salsa) (optional)

chicken broth, mild salsa, sun-dried tomato, snipped into thin strips, cumin, chopped cilantro, lime juice, broken tortilla chips, vacuum-packed corn kernels (go with frozen if you can tsp find the vacuum type), avocado, peeled, pitted and chopped into 1/2 inch dice, shredded monterey jack cheese