43208 dilled pork stroganoff Recipes

onions, chopped, oil, italian bread , day old, soaked in some cold water or 1 -2 slice french bread, soaked in some cold water, dill, ground beef, ground pork (or some combination of both meats to total 400g), egg, lightly beaten, dijon mustard, sour cream, salt, pepper, freshly ground, champignon mushrooms, cleaned and sliced, butter, white wine, beef broth, cornstarch , for binding, tomatoes, washed, remove stem, chop into small pieces, dill pickles, sliced into thin strips, sugar, dill, for garnish

pork tenderloin or 200 g pork fillets, corn oil, onion, finely chopped, brandy (optional), mushrooms, chicken stock, low-fat creme fraiche, hungarian paprika, plus extra to serve, salt & freshly ground black pepper

pork tenderloin, mushrooms , button will do, hot mustard powder, whole grain mustard, dijon mustard (heaped), creme fraiche, macnut oil or 1 tbsp canola oil, butter, onion, thinly sliced, dry white wine, salt, pepper

pork stew meat, cut into 1-1/2-inch cubes, water, divided, chicken bouillon granules, paprika, chopped onion, garlic clove, minced, cornstarch, sour cream, snipped fresh parsley, noodles, cooked and drained

pork tenderloin, sliced into 1/4 inch strips, white button mushrooms, sliced, white onion, sliced thin, red onion, sliced thin, whole grain mustard, dry white wine, heavy cream, creme fraiche, butter, oil, salt and black pepper, to taste, lemon juice (optional), lime juice (optional), honey (optional), dry mustard (optional)

thick pork chops, vegetable oil, onion, thinly sliced, fresh mushrooms, sliced, water, prepared mustard, salt, sour cream, chopped fresh parsley, for garnish

pork loin, healthy request cream of mushroom soup, paprika, pepper, jamaican jerk spice, salt, season salt, soy sauce, onion powder, crushed garlic, sliced mushrooms (not drained ), tapioca flour or 2 tbsp flour, fat free sour cream, cooked egg white noodles

oil, butter, pork fillets, sliced, onion, sliced, mushrooms, halved, cornflour, orange juice, fresh rosemary, chopped, orange rind, grated, sour cream

uncooked medium egg noodles (about 6 oz), pork tenderloin, trimmed and cut into 1/2-inch strips, salt, divided, black pepper, butter, divided, fat-free , less-sodium chicken broth, chopped walla walla or other sweet onion, presliced mushrooms, low-fat sour cream, chopped fresh dill, dijon mustard, all-purpose flour, dill sprigs (optional)

pork loin, cubed, garlic powder , to taste, salt and pepper, to taste, leek, roughly chopped, mushrooms, sliced, cream of mushroom soup, nonfat sour cream

pork, cubed (or other meat), sour cream (i prefer top-the-tater), wide egg noodles, garlic cloves, minced, onion, chopped, mushrooms (drained ) (optional), steak sauce (highly recommend ( bob s country sauce), montreal steak spice (important), beer (optional but recommended ) (optional), olive oil

vegetable oil, salt, divided, freshly ground black pepper, divided, pork tenderloin, trimmed and cut into (3 x 1/4-inch-thick) strips, vertically sliced onion, presliced mushrooms, dry white wine, reduced-fat sour cream, dijon mustard, fresh lemon juice, chopped fresh parsley, hot cooked medium egg noodles (about 4 oz uncooked pasta)

boneless pork shoulder butt roast (3 to 4 lb), salt, coarsely ground pepper, garlic powder, minced fresh dill or 2 tbsp dill weed

olive oil, lean boneless sirloin steaks, trimmed and cut into strips, sliced mushrooms, chicken broth, divided, chopped yellow onion, garlic clove, minced, paprika, wide egg noodles, sour cream, plain yogurt, chopped fresh dill or 1 tsp dried dill

pork tenderloin, onion, chopped, jalapeno (seeded if you don tsp want it to hot), button mushrooms, sliced, chicken broth, paprika, nutmeg, salt, red pepper, sliced, sour cream, green onions, sliced

pork tenderloin, butter, sour cream, lager beer, yoghurt, onions, green peppers, flat leaf parsley, paprika, garlic cloves, salt, pepper

pork tenderloin, thinly sliced, olive oil, fresh mushrooms, quartered, coarsely chopped onions, garlic cloves, minced, reduced-sodium beef broth, no-salt-added tomato paste, lemon juice, dried tarragon, pepper, king arthur unbleached all-purpose flour, reduced-fat sour cream, minced fresh parsley, hot cooked noodles

pork tenderloin , trimmed of fat and silver skin and cut cross wise into 6 pieces, flour, salt and pepper, egg, beaten (for egg bath), milk, fresh breadcrumbs (i ve used store-bought successfully), paprika, shortening, butter, dry white wine, chicken broth, flour, shallots, peeled and chopped fine, chopped fresh dill (or 1 tsp. dried dill), sour cream