119478 diavolo broiled deviled chicken Recipes

chicken drumsticks (2 1/2 to 3 lb total ), dijon mustard, panko (japanese bread crumbs), grated parmigiano-reggiano (1 1/2 oz), cayenne, unsalted butter, melted

chicken wings (12 to 14), firm white sandwich bread, mustard seeds, dijon mustard, vegetable oil, white-wine vinegar, coarse salt, cayenne, freshly grated parmesan (about 3/4 cup)

chicken, cut into serving pieces, salt and pepper, oil, flour, beef broth, water, vinegar, brown sugar, mustard, ketchup, worcestershire sauce, chili powder

chicken pieces, skin on, oil, onion, chopped, garlic cloves, crushed, oil, extra, lemon juice, grated fresh lemon rind, tomato sauce, brown sugar, dry mustard, curry powder, vinegar, soy sauce, salt , pepper

chicken breasts, with bone in, potatoes, peeled and diced (divide each diced potato into two portions, creating 4 portions in all), carrots, diced, mushrooms, sliced (portioned into 4 portions), unsalted butter, chipotle hot sauce , not the whole peppers, salt and pepper

chicken pieces, butter, melted, white wine vinegar, chili powder, salt

chicken pieces, oil, onion, garlic cloves, oil, extra, lemon juice, grated lemon rind, tomato sauce, brown sugar, mustard powder, curry powder, vinegar, soy sauce, salt, cracked pepper

chicken leg quarters, butter, melted, lemon juice, prepared mustard, salt, paprika, pepper

broiled cooked chicken breast, jalapeno-cheddar sourdough bread, cooked bacon, butter, cheddar cheese, tomatoes, guacamole (or sliced avocado)

skinless chicken breasts or 3 lbs skinless chicken legs or 3 lbs skinless chicken thighs, butter, melted, honey, prepared mustard, garlic cloves, minced, salt, curry powder

chipotle chiles in adobo, finely chopped, crema (i use creme fraiche) or 1 1/4 cups whipping cream (i use creme fraiche) or 1 1/4 cups creme fraiche (i use creme fraiche), boneless skinless chicken breast halves, trimmed of all extraneous fat (about 1-1/3 lb total), chicken stock, spinach, stemmed, well rinsed, salt

chopped onion, olive oil, garlic clove, minced, chili sauce, chopped mild banana pepper, water, brown sugar, hot pepper sauce, crushed red pepper flakes, cayenne pepper, liquid smoke , optional, chicken legs (5-1/2 oz each), chicken wings (3-1/2 oz each), ranch salad dressing , optional

butter (8 tbsp - 1 stick melted ), olive oil, red pepper flakes (add more to tastes if you like it spicy), onion (chopped finely), parsley (fresh italian flat , leafed if possible, finely chopped), garlic (finely chopped ), roasting chickens (quartered ), salt, lemon (quartered for garnish )

chicken breast (bone-in , about 20 oz), dijon mustard, dry white wine or apple juice, olive oil, dried thyme, hot sauce, minced shallots or onions, bread crumbs (soft, white )

chicken, chopped ginger, minced garlic, olive oil, bay leaf, dried thyme, lemon juice, salt and pepper, melted butter (optional)

chicken drumettes, skin on, kosher salt , plus to taste, freshly ground black pepper, sandwich sourdough bread, crusts trimmed , torn into pieces, garlic, roughly chopped, chopped fresh flat-leaf parsley leaves, scallions, green and white part, chopped, unsalted butter, melted, honey mustard, hot sauce , optional

black peppercorns, garlic cloves, minced, kosher salt, lemon , zested, extra virgin olive oil, onions , carrots and celery cut into 3 to 4-inch pieces, broiler/fryer chicken, red wine, chicken stock, thyme, canola oil

boneless skinless chicken breast, red potatoes, corn, onion, chopped, celery, chopped, dijon mustard, pepper, garlic, minced, vegetable juice, chicken broth