35956 deep pea casserole Recipes

baby peas, drained, diced pimento peppers, drained, sliced water chestnuts, drained, condensed cream of celery soup, chopped onion, shredded cheddar cheese, crushed buttery round crackers, margarine, melted

green peas, drained (use a good brand), condensed cream of mushroom & garlic soup (this should read cream of mushroom soup with roasted garlic but it would not accept it), sour cream (8 oz), cheddar cheese, grated, cheddar cheese, grated (i used 4 cheese mexican blend but it would not accept that), butter, melted, salt, ritz cracker, crushed, ground cayenne pepper (optional)

frozen peas , 10 oz each(keep them frozen), a double recipe of this : make it yourself condensed cream of soups using 2 stalks celery(i didn tsp finely chop them, rather just regular chopped them, for this, to keep their texture) and 1 medium onion, cupish of stock, hot sauce, cheddar or colby cheese, shredded, french fried onions, kosher or sea salt and fresh ground black pepper

whole large onion diced, whole green bell peppers chopped, margarine divided, english peas drained, cream of mushroom soup, black pepper, sleeves of ritz crackers crumbled

whole wheat rotini, reduced-fat sour cream, greek yogurt, dijon mustard, reduced-fat cheddar cheese, shredded, canned albacore tuna , packed in water, drained, frozen peas, salt, fresh ground black pepper, whole wheat panko breadcrumbs

frozen peas, bacon, diced, onion, chopped fine, sliced mushrooms, flour, light cream

chopped cauliflower, sliced carrots, butter, all-purpose flour, milk, white sugar, salt, ground black pepper, frozen peas, thawed, onion, chopped, green beans, chopped green bell pepper, chopped garlic, shredded cheddar cheese, divided

ground beef, chopped onion, frozen peas, fresh carrots, cleaned and sliced, potatoes, peeled and cut into bite size pieces, velveeta cheese, cut up (or more if you like lots of cheese), butter or 4 tbsp margarine, flour, salt, milk (or more depending on how thick you want the sauce ) or 1 cup water (or more depending on how thick you want the sauce ), count) can refrigerated crescent dinner rolls

peas, cream of mushroom soup, cubed velveta cheese, crushed saltine crackers

peas, cream of mushroom soup, cubed velveta cheese, crushed saltine crackers

peas, drained, water chestnuts, drained, onions, chopped, cream of mushroom soup, cheddar cheese, shredded, ritz cracker crumbs, margarine, melted

baby early peas (drain ), cream of mushroom soup, cheese (cut in chunks ), salt and pepper to taste

lima beans (fresh or frozen ), sugar snap pea , stringed, peas (fresh or frozen ), snow peas , strings removed (about 4 oz), unsalted butter, chicken stock, shredded romaine lettuce (about 1-half head ), salt & freshly ground black pepper

green peas, water chestnuts, drained and chopped, cream of mushroom soup, pimientos, drained, ritz crackers, crushed, butter, cheddar cheese, shredded

butter, all-purpose flour, salt, white pepper, milk, cubed process cheese (recommendedtops cheezy melt or velveeta), frozen peas, thawed (2 packages - 16oz each), crushed wheat crackers, grated parmesan cheese, butter, melted

frozen peas, chopped celery, chopped onion, butter, water chestnut, chopped, cream of mushroom soup, milk, buttered breadcrumbs

onion, chopped, celery ribs, finely chopped, sweet red pepper, chopped, butter, condensed cream of mushroom soup, undiluted, milk, frozen peas, thawed, sliced water chestnuts, drained, crushed butter-flavored crackers (about 12 crackers)

country-style spareribs, onion, chopped, garlic cloves, chopped, beef broth, grain white rice, chick-peas (garbanzo beans), drained, water, red wine vinegar, chopped fresh cilantro, paprika, dried oregano, crumbled, sliced pimientos, drained