Green Pea Casserole Recipe

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Ingredients:

Serving

1 (15 oz) can green peas
1 (5 oz) can water chestnuts, drained and chopped
1 (10 oz) can cream of mushroom soup
1 (2 oz) jar pimientos, drained
2 -3 cups ritz crackers, crushed
1/2 cup butter
1 cup cheddar cheese, shredded

Directions:

Preheat oven to 350'.
In a medium bowl combine peas,chestnuts,pimentos,cream of mushroom soup and cheddar cheese.
Grease a 8x8 baking dish and add the pea mixture.
Melt butter in microwave dish.
Add Ritz crackers to butter and sprinkle over top of the casserole.
Bake for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	705.28 Kcal (2953 kJ)
Calories from fat	415.71 Kcal
		% Daily Value*
Total Fat	46.19g	71%
Cholesterol	63.19mg	21%
Sodium	201.44mg	8%
Potassium	60.65mg	1%
Total Carbs	65.22g	22%
Sugars	8.83g	35%
Dietary Fiber	0.52g	2%
Protein	13.63g	27%
Vitamin C	2.3mg	4%
Vitamin A	0.2mg	6%
Iron	0.3mg	2%
Calcium	147.2mg	15%

Amount Per 100 g
Calories	454.34 Kcal (1902 kJ)
Calories from fat	267.8 Kcal
		% Daily Value*
Total Fat	29.76g	71%
Cholesterol	40.7mg	21%
Sodium	129.77mg	8%
Potassium	39.07mg	1%
Total Carbs	42.01g	22%
Sugars	5.69g	35%
Dietary Fiber	0.33g	2%
Protein	8.78g	27%
Vitamin C	1.5mg	4%
Vitamin A	0.1mg	6%
Iron	0.2mg	2%
Calcium	94.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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