64 deep fried pork oil Recipes

  • Crispy Pata  (Deep-Fried Leg of Pork)
    pork legs (front or hind including the knuckles) and
    15 More
    pork legs (front or hind including the knuckles), sprite (or 7-up ), water, salt, baking soda, fish sauce (patis), flour, msg (optional), oil, for deep-frying, water (or enough to cover the pata for boiling), vinegar, soy sauce, onion, diced, garlic cloves, crushed and chopped, red chili pepper, chopped, salt and pepper
    21 min, 16 ingredients
  • Deep Fried Taro/Yam Puffs
    taro and yams, wheat starch (tang mein flour) and
    23 More
    taro and yams, wheat starch (tang mein flour), boiling water, shortening, sugar, salt, five-spice seasoning, sesame oil, pepper, oil, chicken meat or 6 oz pork, diced, prawns, diced, dried mushrooms, soaked & diced, green peas, chopped garlic, scallion, sliced, chicken bouillon powder, oyster sauce, soya sauce, black (thick ), sesame oil, cornstarch, sugar, pepper, water, oil, for deep-frying
    50 min, 25 ingredients
  • Fried Pork Dumplings
    ground pork, green onions, sliced thinly (scallions) and
    6 More
    ground pork, green onions, sliced thinly (scallions), hoisin sauce, low sodium soy sauce, water chestnuts, chopped (optional), egg, well beaten, wonton wrappers, oil (enough to deep fry the dumplings)
    25 min, 8 ingredients
  • Sweet and Sour Deep Fried Pork
    pork , not too lean cut into 24 small cubes and
    16 More
    pork , not too lean cut into 24 small cubes, canned bamboo shoots, green bell pepper, cored and seeded and sliced, scallion, finely chopped, salt, brandy, egg, cornstarch, oil (for deep frying), plain flour, sugar, vinegar, salt, tomato puree, soy sauce, cornstarch, sesame seed oil
    15 min, 17 ingredients
  • Sweet Crispy Pork (Muu Grop Warn)
    pork (belly is best, but use a whole cut) and
    11 More
    pork (belly is best, but use a whole cut), vegetable oil (for deep frying), palm sugar (dry , see description), fish sauce, oyster sauce, shallots, deep-fried, coriander leaves, coriander (3 roots scraped and diced), salt (pinch of ), garlic cloves, peeled, white peppercorns, star anise , roasted and ground
    1 hour 30 min, 12 ingredients
  • Thai Crispy Pork
    pork belly (side ), thai coconut vinegar, salt and
    1 More
    pork belly (side ), thai coconut vinegar, salt, sunflower oil, for deep-frying
    3 hour 20 min, 4 ingredients
  • Sweet & Sour Pork
    pork , shoulder cubed 3/4, cornstarch, dry sherry and
    14 More
    pork , shoulder cubed 3/4, cornstarch, dry sherry, dark soy sauce, salt, deep frying oil, garlic, crushed, unsweetened pineapple chunks, drained (reserve liquid), sliced green pepper (optional), sugar, catsup, reserved pineapple juice, vinegar (cider, white or rice), dark soy sauce, cornstarch, mixed with water (use your judgement on how much you use - don tsp make the sauce too thick), maraschino cherry (optional), canned lychees (optional)
    45 min, 17 ingredients
  • Sweet and Sour Pork
    oil, for deep fat frying and
    16 More
    oil, for deep fat frying, pork tenderloin (amount depends on the number of people you are feeding. this also freezes well.), flour, cornstarch, cold water, salt, egg, pineapple chunks (drain but keep the syrup), brown sugar, white vinegar, salt, soy sauce, carrots, sliced thin, garlic clove, finely chopped, cornstarch, cold water, green pepper, chopped
    1 hour , 17 ingredients
  • Penang Loh Bak (sausage Pork Roll)
    pork mince (for vegetarian version, replace with yam grat... and
    14 More
    pork mince (for vegetarian version, replace with yam grated finely), carrot (peel and grated finely ), onion (grated and finely chopped, drained ), cucumber/zucchini (optional), cooking oil for deep frying, five-spice powder, sugar, salt, chicken stock granule (optional), corn flour or deep fried flour (enough to make the mixture starchy), pepper
    15 ingredients
  • Deep Fried Wontons
    wonton wrappers (square ones ) and
    10 More
    wonton wrappers (square ones ), water (use to seal wanton skin), minced pork/chicken , prawns ( you can replace with veggie fillings), light soy sauce to taste, sesame oil, corn flour or potato starch (to soften the mince), sprinkle of pepper
    30 min, 11 ingredients
  • Ginger Pork Spring Rolls
    ground lean pork or 6 oz leftover pork, carrot, grated and
    10 More
    ground lean pork or 6 oz leftover pork, carrot, grated, sliced green onions, hoisin sauce, cornstarch, sesame oil, garlic clove, crushed, peeled gingerroot, finely grated or 1/8 tsp ground ginger, water, flour, spring roll wrappers, cooking oil, for deep-frying
    30 min, 12 ingredients
  • Szechuan Dry Fried Green Beans
    green beans, cut 2 inches and
    11 More
    green beans, cut 2 inches, deep frying oil, heated to 325 to 350 degrees f (sala or peanut oil), fresh ginger, minced (about 1/2 - 1 tsp), ground pork, cha choy, chopped, salt, dark soy sauce, sugar, chicken stock, scallions, minced, cider vinegar (or chinese red vinegar), sesame oil
    35 min, 12 ingredients
  • Gan Bian Si Ji Dou (Fried Sichuan Green Beans)
    fresh green beans, ends trimmed and cut into 3-inch lengt... and
    10 More
    fresh green beans, ends trimmed and cut into 3-inch lengths, oil, for deep-frying, szechuan peppercorns, garlic cloves, minced, fresh ginger, minced, dried red chilies, seeded and chopped, green onions, white parts only, chopped, ground pork, light soy sauce, chicken bouillon powder, salt , to taste
    30 min, 11 ingredients
  • Sweet and Sour Pineapple Pork
    lean pork, soy sauce, sweet vermouth or 1 tbsp white wine and
    18 More
    lean pork, soy sauce, sweet vermouth or 1 tbsp white wine, minced garlic, minced ginger, cornstarch, diced red and yellow bell pepper, diced onions, toasted sesame seeds (to garnish ), oil, to deep fry, sweet and sour sauce, ketchup, vinegar, water, soy sauce, orange marmalade, minced garlic, hot pepper sauce, pineapple juice, chopped pineapple (canned or fresh ), cornstarch mixed with 2 tbsp water, to thicken the sauce
    45 min, 21 ingredients
  • Polish Deep-Fried Garlic Sausage (Emeril Lagasse) Polish Deep-Fried Garlic Sausage (Emeril Lagasse)
    pork loin or butt, removed from the bone and diced and
    28 More
    pork loin or butt, removed from the bone and diced, pork fat, veal, dry red wine, head garlic, peeled and minced, chopped green onions, minced fresh parsley, mustard seeds, salt, essence , recipe follows, ground black pepper, feet hog casings , optional, vegetable oil, for frying, polish honey sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, vegetable oil, sliced yellow onions, minced garlic, beef or chicken stock, honey, creole mustard , or other spicy whole grain mustard, apple cider vinegar
    45 min, 29 ingredients
  • Roasted Pork and French Fry Po'Boy (Emeril Lagasse) Roasted Pork and French Fry Po'Boy (Emeril Lagasse)
    pork butt, salt and pepper and
    17 More
    pork butt, salt and pepper, idaho potatoes, peeled and cut into shoestrings, deep fried in 350 degree vegetable oil, until golden and, crisp, loaves of crusty french bread, fresh lemon juice, vegetable oil, chopped onions, chopped green onions, celery, chopped garlic, chopped horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped fresh parsley, salt, cayenne pepper, freshly ground pepper
    8 hour 10 min, 19 ingredients
  • Sweet and Sour Pork Sweet and Sour Pork
    pork tenderloin or 2 lean pork chops, cut in small cubes and
    26 More
    pork tenderloin or 2 lean pork chops, cut in small cubes, sherry wine, salt, egg, beaten, flour, egg, beaten, flour, water, salt, garlic clove, minced, oil, vegetables, see below, sugar (or use less ) or 1/2 cup honey (or use less), white vinegar, chicken stock, soy sauce, cornstarch, water, oil, for deep-frying, carrot, diced, onion , wedges, bamboo shoot, green bell pepper, diced, pineapple chunk, celery, diced, mushroom, whole (halved if larger), baby corn
    30 min, 27 ingredients
  • Tangcu Paigu (Chinese Sweet and Sour Pork Ribs) Tangcu Paigu (Chinese Sweet and Sour Pork Ribs)
    pork baby back ribs , cut into 1-inch segments (get this ... and
    8 More
    pork baby back ribs , cut into 1-inch segments (get this done at the meat counter), shaoxing rice wine (optional), soy sauce, green onions, shredded (optional), sugar, chinese black vinegar (or substitute balsamic vinegar), cornstarch, mixed with 3 tsp cold water (optional), sesame oil (optional), peanut oil, for deep-frying
    1 hour , 9 ingredients




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