341 dark brown glaze Recipes

sugar, flour, baking soda, cinnamon, ginger, allspice, pepper, salt, unsalted butter, softened, dark brown sugar, egg yolk, vanilla, molasses (light or dark ), sugar, dark rum

dark brown sugar, orange juice, unsalted butter, salt, fresh ground pepper, steamed cubed beets, 1/2- to 1-inch cubes

dark brown sugar, prepared chinese-style hot mustard or dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

dark brown sugar, dijon mustard, soy sauce, rice vinegar, salmon fillets

dark brown sugar , or to taste, ketchup, mayonnaise, prepared yellow mustard, worcestershire sauce (optional), chili powder (optional), ground cayenne pepper (optional), thick) pork chops

dark brown sugar (packed), butter (1 stick), dark rum, dark molasses, spicy mustard, cider vinegar, ground cinnamon, fresh ground pepper

dark brown sugar, soy sauce, sake or 2 tbsp dry sherry, garlic cloves, minced, chicken wings, separated into 2 pieces, wing tips removed and discarded, dark brown sugar, soy sauce, chopped fresh pineapple, sake or 2 tbsp dry sherry, white wine vinegar, naturally sweetened pineapple juice, garlic clove, minced, cornstarch dissolved in 1 tbsp cold water, toasted sesame seeds, for garnish

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry or red wine vinegar, dijon mustard, skinless, bone-in chicken thighs

glazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.

dark brown sugar, paprika, garlic powder, ground cumin, dried chipotle powder, salt, fresh ground pepper, ground beef, shredded sharp cheddar cheese, bacon, cooked and crumbled, roll

dark brown sugar, prepared chinese hot mustard or 4 tsp dijon mustard, soy sauce, rice vinegar, salmon steaks (about 3/4-inch thick )

butter, softened, dark brown sugar , packed, granulated sugar, eggs, flour, salt, baking powder, milk, vanilla, whipping cream, butter, dark brown sugar, granulated sugar, light corn syrup, rum or 1 tbsp flavoring, butter, canned evaporated milk, dark brown sugar (packed), rum flavoring

flour, bran, dry buttermilk or dry milk powder, baking powder, baking soda, salt, brown sugar, dark corn syrup, molasses, oil, egg, raisins, grated orange zest, water, glaze, dark brown sugar, shortening, corn syrup, water

butter, softened (no substitutes), dark brown sugar , packed, white sugar, vanilla, eggs, flour, baking powder, baking soda, salt, half-and-half cream (or use full-fat milk), dark brown sugar , packed, white sugar, whipping cream , unwhipped, butter (no substitutes), vanilla

butter, softened, domino dark brown sugar, domino granulated sugar, eggs, all-purpose flour, baking powder, baking soda, salt, milk, vanilla extract, creamy holiday glaze

dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry wine or 1 tbsp red wine vinegar, dijon mustard, skinless bone-in chicken thighs