119 cup cocktail Recipes

puff pastry, prepared, frozen, thawed (half a package), smoked salmon, sliced paper thin, white potatoes (i use yukon gold ( there should be enough to yield 2 cups mashed potatoes), cooked carrot, pureed, cooked fennel, pureed, horseradish, salt and pepper, garlic cloves, mashed, sour cream (lite is fine ), heavy cream , whipped, horseradish (or to taste), fennel head (to garnish , fronds), carrot curls (to garnish )

tomato ketchup, chili sauce, fresh grated horseradish , to taste (or 1/4 cup prepared horseradish), drops tabasco sauce, worcestershire sauce, lemon juice, salt, chopped fresh cilantro

fruit cocktail , reserve 1/2 cup juice (or 2 cups of cut up fruit), egg, sugar, flour, baking powder, baking soda, salt, brown sugar, chopped walnuts

rye cocktail bread (approx 2x2-inch), butter (approx ), cheddar cheese, shredded or 2 cups your favorite cheese, chili flakes (optional) or 3 tsp chili powder (optional), sun-dried tomato packed in oil, drained, chopped

chilled clamato juice (or 1 cup tomato juice and 1/2 cup bottled clam juice), ketchup, fresh lime juice, hot sauce , such as tabasco sauce, salt, chopped white onion, chopped fresh cilantro, firm-ripe california avocado, peeled, pitted, and cut into small chunks, fresh lump crabmeat , picked over (1 cup), cooked baby shrimp, tortilla chips (optional)

chilled clamato juice , or 1 1/3 cup tomato juice and 2/3 cup bottled clam juice, ketchup, fresh lime juice, hot sauce such as tabasco , or to taste, salt , or to taste, chopped red onion, chopped fresh cilantro, firm-ripe california avocado, peeled, pitted, and cut into small chunks, fresh lump crabmeat (1 cup), picked over, cooked shrimp, loosely chopped - or can use baby shrimp and leave whole, oyster crackers or saltines (optional)

cottage cheese, sour cream, fruit cocktail, drained well, pineapple chunk, drained well, marshmallow, shredded coconut, strawberries (optional) or sweet cherries, garnish (optional), fresh mint leaves, garnish (optional)

fruit cocktail, drained, mandarin orange segments, drained, pineapple chunks, drained, sour cream, shredded coconut, rainbow colored miniature marshmallows

sour cream, pineapple chunks or 1 cup fruit cocktail, drained, marshmallow, mandarin orange section, drained, grated coconut, lettuce , for presentation

marshmallows small, shredded coconut, pecans chopped, fruit cocktail drained, crushed pineapple with juice, sour cream, cottage cheese

shelled cooked crab, mayonnaise, chopped flat-leaf parsley, minced red onion, sugar, kosher salt and freshly ground black pepper, butter lettuce leaves (about 2 heads ), avocado , cut into 16 thin slices, prepared cocktail sauce, lemon, sliced into small wedges

sliced sourdough cocktail bread or 1 (1 lb) package rye bread, butter, softened, dijon mustard or 1/4 cup pesto sauce or 1/4 cup honey mustard or 1/4 cup orange marmalade or 1/4 cup raspberry preserves, cheddar cheese or 6 oz american cheese or 6 oz swiss cheese or 6 oz monterey jack cheese or 6 oz mozzarella cheese, shredded

cream cheese, softened, sour cream, mayo, broken shrimp rinsed and drained or 1 1/2 cups of fresh baby shrimp, seafood cocktail sauce, shredded mozza cheese, green onions, chopped, tomato, diced, red or green pepper, chopped

shochu, mango nectar or 1/4 cup mango juice, club soda, lemon twists or 1 lime twist

shochu, peach nectar or 1/4 cup peach juice, club soda, lemon twists or 1 lime twist

crushed pineapple drained, fruit cocktail, drained, coconut, marshmallows, cottage cheese, sour cream